After an experiment involving soaking an egg in vinager, I read that vinager eggs are good for eating. But, I don't know HOW to cook vinager eggs!
2006-06-26 10:44:52 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
boil the eggs, shell them and put in water that is 50/50 vinager. I add some green peppers and some beet slices and just a bit of sugar. put in the refridgerator for about three days. great for an instant snack.
2006-07-03 12:46:35 · answer #1 · answered by Laura B 3 · 0⤊ 0⤋
They have to be boiled first, then cooled, then placed in a jar with vinegar to "pickle" them. If you like eggs, don't go thru the bother. Eat them fresh. Egglands are best:)
2006-06-26 10:51:51 · answer #2 · answered by educated guess 5 · 0⤊ 0⤋
Boil them.
2006-06-26 11:07:42 · answer #3 · answered by angieasee64 6 · 0⤊ 0⤋
LO.L
2006-07-03 12:49:10 · answer #4 · answered by dwaynesinclair 2 · 0⤊ 0⤋