o.k going to try again
why does my jelly not set solid it comes out soft and runny
2006-06-25 11:10:19 · 3 answers · asked by roy_alice_mills 3 in Food & Drink ➔ Cooking & Recipes
I use sur jel follow recipe on sur gel pkg and still can't seem to get it right
2006-06-25 11:11:40 · update #1
The problem most likely doesn't lie with either the recipe or the preparation. If your fridge isn't cold enough then it won't gelatinise right. Try dropping the temperature down a bit and see if that helps. You want to get a temperature as close to zero as possible (if less than zero then the water'll freeze before gelatinisation sets in).
2006-06-25 11:19:16 · answer #1 · answered by Paul C 4 · 1⤊ 0⤋
u hav to put it into the freezer for at least two hours, if u want the top to be smooth, cover it in plastic wrap, and when u r dissolving the powder, use hot boiling water and after it's dissolved, let it cool for a while before putting it into the fridge
2006-06-25 11:19:57 · answer #2 · answered by why me? 4 · 0⤊ 0⤋
jelly
2006-06-25 11:19:45 · answer #3 · answered by memee 2 · 0⤊ 0⤋