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After answering a few recipe questions on Yahoo, I found one website is the best for specific ingredients when it comes to finding a recipe. The link below is to their INGREDIENTS page where you can put in AND leave out certain items---and even category!

For your recipe, I had to just have the word CHEESE for an ingredient, and it only came up with one recipe--but another reason I like this recipe site is because the recipes are rated by those who use the service--and this recipe has a very good rating! (104 people rated it giving it 5 stars!--2nd link is recipe.)

INGREDIENTS:
* 2 cups shredded Monterey Jack cheese
* 5 green onions, chopped
* 1 avocado - peeled, pitted and diced
* 1 tomato, chopped
* 1/4 cup chopped fresh cilantro
* 1 (4 ounce) can diced green chiles
* 1 (6 ounce) can chopped black olives
* 1 cup zesty Italian dressing
* 1 teaspoon monosodium glutamate (MSG) (I'd leave this out)
DIRECTIONS:

In a medium bowl, mix together cheese, onions, avocado, tomato, cilantro, chile peppers, olives, dressing, and monosodium glutamate. Serve.

This recipe is featured in our Allrecipes

Bon Appetite!

2006-06-25 01:31:19 · answer #1 · answered by Miss Anne 5 · 0 0

with your bread so 'wealthy' i think of the appropriate unfold or dip may be purely slightly of extra virgin olive oil in a small plate or bowl to dip the bread in. Even butter may be 'too a lot' however the sunshine style of the e-v-o-o might deliver out the flavors of the sunlight dried tomatoes and the Italian cheeses. you additionally can evaluate including some sparkling herbs ... basil, oregano, or marjoram ... to the oil. savour!

2016-12-09 01:19:36 · answer #2 · answered by shery 4 · 0 0

if you go into the recipe book or a recipe website and find a plain dip and just add them ingredients that should go find!

2006-06-25 00:37:33 · answer #3 · answered by Anonymous · 0 0

definitely go to allrecipes.com!

2006-06-25 09:10:03 · answer #4 · answered by lou 7 · 0 0

http://www.copycat-recipes.net/

http://www.recipelink.com/

http://www.olivegarden.com/recipes/


http://www.hertzmann.com/articles/2002/sauces/index.php?recipe=00

http://www.foodnetwork.com/food/site_map

2006-06-25 00:32:41 · answer #5 · answered by NICK B 5 · 0 0

fedest.com, questions and answers