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2 answers

Yes, but don't put in too much or you will thin your whip. :o))

I would put in 2 teaspoons for 2 Cups of Cream with a bit of sugar to taste.

You can increase slightly the liquor but I would not use more that a Tablespoon (three teaspoons) at the most.

Good luck - it sure sounds good!

2006-06-23 10:12:52 · answer #1 · answered by LUCIBEE 2 · 8 0

Hello,

Yes, that is true, here a recipe for you

INGREDIENTS:
1 cup heavy cream
1 teaspoon vanilla extract
1 tablespoon confectioners' sugar

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DIRECTIONS:
In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, cream will then become lumpy and butter-like.

2006-06-23 18:13:37 · answer #2 · answered by kida_w 5 · 0 0

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