http://www.recipezaar.com/78055
These pepperoni puffs are delicious and easy!!!
1 cup all-purpose flour
1 cup milk
1 cup grated cheddar cheese
1 teaspoon baking powder
1 egg
1 1/2 cups pepperoni, diced
Combine first 5 ingredients until well mixed.
Add pepperoni, and allow batter to stand for 15 minutes.
Grease mini muffin pans and fill 3/4 full.
Bake at 350-degrees for 25-30 minutes, or until golden brown
2006-06-23 07:46:03
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answer #1
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answered by Anonymous
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Pepper Jack Pepperoni Rolls
1 pk 3 # frozen white dinner rolls thawed
½ pound Pepper Jack cheese shredded
4 oz pepperoni finely chopped
Flatten rolls into 3½ in circles. Top each with about 1 T. of cheese 1 t. pepperoni. Bring up edges and pinch to seal. Place seam side down 2 inches apart on greased baking sheet. Bake at 350º for 20-25 min. or until golden brown. Serve warm. Refrigerate leftovers. Yield 3 dozen.
2006-06-23 07:59:48
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answer #2
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answered by Anonymous
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pink Seedless Grapes. Their tremendous and crunchy! And in case you pick some to eat or suck on slowly, try freezing them! they're like a popsicle! I also love an superb bowl of sparkling blended fruit. A bowl of cereal with milk and raspberries(good any time of the day, no longer only for breakfast!) Walnuts, and Raisins Carrot, Cucumber, and eco-friendly Pepper Strips dipped in a bitter cream/dill dip wish that helps. I easily have any such enormous quantity of food hypersensitive reactions that I in simple terms eat what i am going to, and want for the most proper.
2016-11-15 04:22:12
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answer #3
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answered by ? 4
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Hmmm.....lets see.....Veggies and dip, a nice crusty bread and some dipping oil with spices, some chocolate covered strawberries, or brown some ground beef add a packet of taco seasoning and some salsa...mix together and then add some velveeta...simmer for a little while to allow the flavors to combine....then eat with pita, tortilla chips or even some crackers. It is wicked good!!
2006-06-23 08:15:26
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answer #4
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answered by Anonymous
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How about making a couple quesadillas and cutting them up small?
Fresh veggies with a creamy, maybe spicy dip
Or hummus with triangles of pita bread
Slices of cheese, rounds of melba toast
Cream cheese with sun dried tomatoes and pesto blended in, spread on toasted baguettes
Mini Rolls with slices of deli meat, make your own mini sandwiches
Grapes, pears, apples
Skewers of tomatoes and fresh mozarella with a dipping sauce made from sweet basil, balsalmic vinegar, and honey
Things you can feed each other...*wicked grin*
Sweet Treat for dessert mmmmm.
CHEX MIX PUPPY CHOW
9 cup Chex
1 cup chocolate chips
1/2 cup peanut butter
1/4 cup butter
1/4 teaspoon vanilla
1 1/2 cup powdered sugar
Put cereal in large bowl. Melt chocolate chips, peanut butter, and butter. Remove from heat and stir in vanilla.
Pour over Chex cereal, put into a large plastic bag with powdered sugar and shake well to coat.
Spread mixture evenly on wax paper and allow to cool.
It's completely childlike and silly, but I love it, and it's perfect to watch a movie with.
Happy Eating!
2006-06-23 07:51:15
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answer #5
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answered by bibliophile_1976 3
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Try half way thawing out a frozen bag of blueberries, raspberries, blackberries with sugar or fake sugar sprinkled on. Yogurt topped with granola cereal is yummy. Try roasting marshmalow, tomatoe & vegi's over a flame with filet mignon wrapped in bacon if you like meat. Try some red wine or beer.
2006-06-23 07:50:29
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answer #6
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answered by jenugotmail 2
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1 tube Refrigerated Crescent Rolls [8 oz]
1 pkg hot dogs
Separate the dough into eight triangles.
Place a sausage on wide end of each triangle and roll up.
Place, tip down on an ungreased baking sheet.
Bake at 400° for 10-15 minutes or until golden brown.
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INGREDIENTS:
1 1/2 pounds ground beef
1 (16 ounce) can refried beans
4 cups shredded Cheddar-Monterey Jack cheese blend
1 (8 ounce) container sour cream
1 cup guacamole
1 cup salsa
1 (6 ounce) can black olives, chopped
1/2 cup chopped tomatoes
1/2 cup chopped green onions
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DIRECTIONS:
In a large skillet, brown ground beef. Set aside to drain and cool to room temperature.
Spread the beans into the bottom of a 9x13 inch serving tray that is about 1 1/2 inches deep. Sprinkle 2 cups of shredded cheese on top of beans. Sprinkle beef on top of cheese. Spread sour cream very slowly on top of beef. Spread guacamole on top of sour cream. Pour salsa over guacamole and spread evenly. Sprinkle remaining shredded cheese. Sprinkle black olives, tomatoes, and green onions on top.
You can serve this dish immediately, or refrigerate it over night and serve cold. I think it tastes better at room temperature
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chez whiz
and salsa
microwave,
serve with tortillas
2006-06-23 07:48:07
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answer #7
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answered by cmhurley64 6
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1. broccoli cheese dip
2. beef ball
3. party pizzas
4. sausage balls
5. pigs in a blanket
6. crab louis
7. chicken or steak fajita nachos
8. Louisa toasted ravioli's (frozen section at the supermarket) with your favorite meat or marinara sauce for dipping.
9. crescent rolls stuffed with ham and mild cheddar cheese
10. spinach con queso dip
11. strawberry's and vanilla ice cream over sliced pound cake. then add strawberry topping sauce and top with cool whip.
12. pasta salad with croutons
13. apple, blueberry, peach or cherry frozen turnovers with vanilla ice cream.
14. fried cheese with sauce
15. ore-ida or friday's potato skins-don't forget the sour cream!
go to allrecipes.com
2006-06-23 07:54:45
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answer #8
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answered by lou 7
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make some cracker spread,-braunsweiger and blue cheese with a little onion dab of miracle wip., make some rueban's quarter them, and a bottle of soft red wine pour it over ice and a little seven -up
2006-06-23 07:53:42
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answer #9
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answered by jeremy&gale 3
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chips and salsa, frozen grapes on toothpicks (mmmmmmmm), or my fav. bread with melted cheese, tomato and basil on top!!!
2006-06-23 07:47:29
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answer #10
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answered by dolphin13crazy 2
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