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Does anybody know how to make the drink Horchata its like a mexican drink it is so good and I dont know how to make it without rice.....

2006-06-22 07:28:42 · 7 answers · asked by baby_05face 1 in Food & Drink Cooking & Recipes

I hurd that you can make it with vanilla,milk,suger,water and some something else is that true that sounds really easy to make it that way oh and you add ice but that sounds like to much sugar for somebody do drink because I dont think I can have that much sugar if I am pragent.....

2006-06-22 07:37:37 · update #1

7 answers

let 1 Cup rice soak in about 4 Cups of warm water for about 30 minutes until water is tinted white. Add a can of evaporated milk, cinnamon, additonal water and sugar to taste.

2006-06-24 11:36:09 · answer #1 · answered by lilchina32 1 · 1 1

I N G R E D I E N T S
6 tablespoons rice
6 ounces (about 1 1/4 cups) blanched almonds
1 inch cinnamon stick (canella)
3 "2-inch" strips of lime zest (rind only, not the white pithy part) 3/4" long
1 cup white granulated sugar

I N S T R U C T I O N S
The traditional way to make horchata is with a metate y mano. For those of us less adventurous, or simple those with less time, we can use a blender.

Pulverize the rice using a metate y mano or your blender. Grind the mixture as smooth as possible. Combine the rice with the almonds, cinnamon and lime zest. Let this mixture stand overnight (minimally 6 hours).

Place the mixture in the blender jar and blend for at least 3 - 5 minutes until the mixture is smooth and no long has a gritty texture. Add 2 cups of water and blend again for just a few seconds. Place a large sieve over a mixing bowl. Line the sieve with 3 layers of damp cheesecloth. Pour in the rice mixture, a little at a time and keep stirring to help the mixture go through the sieve. Once all the liquid has passed through to the bowl gather the cloth together at the top, give it a twist and squeeze out any additional liquid.

Now add 2 more cups of water and stir in as much sugar as you'd like, to taste. If the mixture is too thick, add some additional water.

Cover and refrigerate. The drink should keep several days, refrigerated.
Serve in a tall glass over ice.

2006-06-22 14:29:58 · answer #2 · answered by Bassetlover 4 · 0 0

Horchata

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This is a mexican rice water or rice milk. It is a dessert.

1 cup rice, washed
2 quarts water
1 cinnamon stick
Sugar to taste
Mix together all ingredients; let stand 3 hours. Simmer for 1/2 hour. Puree in a blender and strain through a cloth. Taste for sweetness and add sugar if necessary. Chill and serve over ice.
You add the sugar just as much that you want. Sugar is only for the taste.
Kind regards

2006-06-22 14:44:48 · answer #3 · answered by yvanderstockt 2 · 0 0

Well I'm just guessing but Soy Milk is just Soy Flour and water, So Horchata may just be Rice flour and water. I have a package of Horchata...I was semi wrong..It is Rice flour, Milk, and sugar
They sell packets of the mix here in Utah..it is made by a company called Klass and it say's they have a web site
http:\www.klasstime.com

2006-06-22 14:38:13 · answer #4 · answered by Jerry S 4 · 0 0

they sell the packet ready to make at your local grocery store, just add milk. If your in texas go to Fiesta or kroger in the latin isle. Kudos to liking it!!!

2006-06-22 14:33:29 · answer #5 · answered by Ava 1 · 0 0

They have mixes at thr grocery store

2006-06-22 14:32:27 · answer #6 · answered by Anonymous · 0 0

no i dont sorry

2006-06-22 14:30:39 · answer #7 · answered by 2341 4 · 0 0

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