2006-06-22 06:12:34 · 20 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
the tenderloin is the most tender peice of meat and looks both white and dark, but is considered white because it is pork u are talking about right?
2006-06-22 06:17:52 · answer #1 · answered by larythebear 3 · 8⤊ 0⤋
Pork Dark Meat
2016-11-05 04:47:27 · answer #2 · answered by josepa 4 · 0⤊ 0⤋
The Pork Marketing Board (or whatever the name of the agency is) used to run a campaign in Canada and the slogan was, "Pork - the other white meat."
2006-06-22 08:38:10 · answer #3 · answered by Anonymous · 0⤊ 0⤋
White meat.
2006-06-22 06:16:47 · answer #4 · answered by Anonymous · 0⤊ 0⤋
pork in general is considered a white meat
2006-06-22 06:15:53 · answer #5 · answered by susuze2000 5 · 0⤊ 0⤋
Pork - it's the other white meat.
2006-06-22 06:15:33 · answer #6 · answered by dcbowls 4 · 0⤊ 0⤋
" According to the USDA, pork is considered a red meat, because it contains more myoglobin than white meat such as fish and chicken.[4] Pork is very high in thiamin."
2006-06-22 06:15:52 · answer #7 · answered by Question Girl 3 · 0⤊ 0⤋
I'm pretty sure pork is a red meat. the other white meat crap is a marketing ploy, it seems to work well to
2006-06-22 06:25:47 · answer #8 · answered by Postman 4 · 0⤊ 0⤋
pork is white meat
2006-06-22 06:15:36 · answer #9 · answered by cmhurley64 6 · 0⤊ 0⤋
I always thought it was the"other white meat"
2006-06-22 11:51:54 · answer #10 · answered by zipman10 5 · 0⤊ 0⤋