2006-06-21 21:44:52 · 14 answers · asked by double v 5 in Food & Drink ➔ Other - Food & Drink
sauce
2006-06-21 21:48:16 · answer #1 · answered by Bergvlam 2 · 0⤊ 0⤋
For me, both are important. If the pasta is soggy, no sauce can make it more appetizing. All things being equal regarding the cooking, there are some shapes of pasta that I much prefer over others, like vermicelli, rotini, or radiatore. There are so many different sauces that are delicious... but I prefer light sauces, and I don't want anything with seafood or fish. So when I'm looking at a menu in a restaurant, or planning a meal, I pay attention to both the pasta and the sauce.
2006-06-22 04:57:24 · answer #2 · answered by Muddy 5 · 0⤊ 0⤋
Need the pasta with sauce, for me need both plus hot sauce lol.
2006-06-22 04:49:57 · answer #3 · answered by IYARI 2 · 0⤊ 0⤋
I can eat pasta without the sauce. Some pastas has carrots, tomato or spinach flavors in it. Who needs the sauce anyway? It will just add to the belly...
2006-06-22 04:48:29 · answer #4 · answered by Joy RP 4 · 0⤊ 0⤋
the pasta...because without the pasta what are you going to put the sauce on?
2006-06-22 04:49:03 · answer #5 · answered by Leilei 2 · 0⤊ 0⤋
I believe it will be the sauce because it gives the pasta taste! :)
2006-06-22 04:48:25 · answer #6 · answered by Jo Ann 6 · 0⤊ 0⤋
the pasta, if I am really broke then I live on plain pasta and rice as it fills you up and is cheap! It is nice just with a little melted butter and black pepper on it.
2006-06-22 06:15:16 · answer #7 · answered by sparkleythings_4you 7 · 0⤊ 0⤋
pasta
2006-06-22 04:52:38 · answer #8 · answered by i_m_kiinda_kind 3 · 0⤊ 0⤋
sauce
2006-06-22 04:49:22 · answer #9 · answered by zone 3 · 0⤊ 0⤋
sauce
2006-06-22 04:49:06 · answer #10 · answered by AzN 3 · 0⤊ 0⤋