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i wanna make frapucionos for the summer cuz its like, u kno hott!

2006-06-20 11:50:49 · 3 answers · asked by DanceChica03 2 in Food & Drink Cooking & Recipes

3 answers

for a 24 ounce drink put about 2 ounces of vanilla syrup on bottom of cup, fill cup about half way with milk (they use whole milk unless otherwise specified by the customer), fill almost to the top with ice, pour 3 shots of espresso in top like an "s", criss cross the top 8 times each way and 2 times around the lip with caramel sauce. this is the authentic way to make an iced caramel macchiato. i find that if you substitute hazelnut for the vanilla it gives a really nice roundness. the hot caramel macchiato is the same except you fill the cup leaving about 2" for foam then "s" in the espresso and add caramel. unfortunately i think that this drink is a disservice to coffee drinkers everywhere as it is not a true macchiato, but instead a vanilla latte topped with caramel sauce.

2006-06-20 11:58:57 · answer #1 · answered by cmhurley64 6 · 0 0

I just found out there's more fat in a frappuccino (check spelling) than in a Big Mac. You sure you want to do this?

2006-06-20 18:55:27 · answer #2 · answered by TweetyBird 7 · 0 0

just buy the bottled Starbuck (trademark) ones.

2006-06-20 22:02:25 · answer #3 · answered by the5500 2 · 0 0

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