2006-06-20 06:45:09 · 12 answers · asked by ? 2 in Food & Drink ➔ Other - Food & Drink
One glass of Wilson zinfandel, a lobster bisque made the right way from scratch; thinly sliced smoked tuna; an absolutely fresh salad containing mache, arugula and other mixed baby greens with the most amazing balsamic vinagrette; for dinner fresh broiled escolar, with baked banana squash dribbled with pommegranate molasses and pine nuts, cold Pellegrino, freshly squeezed pink grapefruit juice and a mango mousse torte, decaf coffee.
2006-06-20 06:55:51 · answer #1 · answered by Zelda Hunter 7 · 11⤊ 5⤋
Appetizer: Crab stuffed mushrooms
Salad: House salad with balsamic vinagrette
Main Course: Whole steamed Maine Lobster with drawn butter
Dessert: Strawberry cheesecake
Drinks: Merlot
2006-06-20 06:55:47 · answer #2 · answered by Sheryl 2 · 0⤊ 1⤋
I would have crab stuffed mushrooms w/ a glass of cabernet.
Then I would have a Caeser salad w/ a glass of water.
For the main course I would want pasta w/ a creamy garlic sauce, sundried tomatoes, grilled shrimp, fresh mushrooms and green onions along with warm crusty bread and olive oil w/ parmesan & pepper to dip the bread into. I would like a good pinot noir to drink.
And for dessert I would have a moccachino cloud ( I have only ever found this at one place & it's closed ) w/ a chilled glass of very sweet reisling.
To top it all off, I would like a very, very dirty vodka martini made w/ SKYY vodka.
2006-06-20 06:55:15 · answer #3 · answered by nurdburd13 2 · 0⤊ 1⤋
Appetizer: Stuffed mushrooms
Salad: Caesar
Main course: Chicken picatta
Dessert: Black tie cheesecake
Drink: Blackberry Italian Cream Soda
2006-06-20 06:49:49 · answer #4 · answered by Ilene W 4 · 0⤊ 1⤋
Anything, huh? Ok a lobster tail w/steamed veggies (cauliflower, carrot & broccoli), a small tossed salad w/blue cheese dressing. For dessert French silk chocolate pie. Iced tea w/meal, coffee with dessert.
2006-06-20 06:52:52 · answer #5 · answered by dixie_til_i_die 5 · 0⤊ 1⤋
Fried cabbage as appetizer, chicken salad, hot and sweet cabbage adn turkey wraps, fudge shadows(don't ask unless u want the recipe), with alcohol free margaritas, or banana coconut mango smoothies.
2006-06-20 06:52:46 · answer #6 · answered by Tink! 3 · 0⤊ 1⤋
My moms fried Cauliflower for appetizer.
Eggpant Parmagina, with meatballs and a light salad for main course.
New York Cheesecake for desert, with no cherries and syrup.
2006-06-20 06:48:59 · answer #7 · answered by alias_dictus_tony 6 · 0⤊ 1⤋
Personally, instead of just pesto, id go with a pesto cream sauce. Simple as reducing cream adding a bit of parmesean to thicken, and then add your desired amount of pesto. itll add alot of body to the pasta (pasta being italian, noodles being asian) and spread the flavor around. Over all. Thumbs Up. good to see some people dont microwave everything.
2016-03-26 22:55:43 · answer #8 · answered by Anonymous · 0⤊ 0⤋
shrimp cocktail, small dinner salad with bleu cheese dressing. main course would be broiled lobster with stuffed potato and tiramusu for dessert. i would have a bloody mary before dinner, water with my meal an a grasshopper after my meal.
2006-06-20 06:52:39 · answer #9 · answered by boo 5 · 0⤊ 1⤋
Orlando Bloom!!
2006-06-20 06:49:40 · answer #10 · answered by roonie 4 · 0⤊ 1⤋