English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2006-06-20 05:47:00 · 6 answers · asked by Luis 1 in Food & Drink Cooking & Recipes

6 answers

1

2016-05-18 23:10:29 · answer #1 · answered by ? 3 · 0 0

Diabetic cake Recipe

1 c Water
2 Jumbo Eggs
1 c Raisins
Artificial sweetener to = 1 C. sugar
1 c Unsweetened Applesauce
3/4 c Oil
1 t Baking Soda
1/4 t Cinnamon
1/2 t Nutmeg
1 t vanilla
1/2 t Salt
1 1/2 c flour

Cook raisins till soft. Drain water, + raisins to applesauce & eggs, sweetener, cooking oil. Mix well, blend baking soda flour + remaining ingredients. Bake 350 Degrees in 8" x 8" or 9" x 9" pan.

2006-06-20 06:03:13 · answer #2 · answered by Anonymous · 0 0

Doctors Reverse Diabetes Without Drugs - http://Help.DiabetesGoGo.com

2016-02-14 09:21:21 · answer #3 · answered by Angel 3 · 0 0

Substitute Splenda in exact measurements for sugar and use soy flour, soy protein isolate and or whey protein isolate for flour.

George Stella does the Low Carb and Lovin It show on the foodnetwork. Go to foodtv.com and select that show and check out the recipes. I hope this helps.

2006-06-20 05:55:50 · answer #4 · answered by eehco 6 · 0 0

The flour is worse than the sugar... im very sure on this fact. I dont know of a good recipe. Maybe you could look recipe for people who are alergic to wheat... that would help...

2006-06-20 05:51:59 · answer #5 · answered by Grin Reeper 5 · 0 0

Answer --> http://DiabetesGoGo.com/?SKxI

2016-03-23 03:08:36 · answer #6 · answered by ? 3 · 0 0

fedest.com, questions and answers