2006-06-19 14:57:24 · 8 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
i recommend grilling them. keep em going till they're smaller in size (sometimes abt 1/2) n there is no more liquid leaking out when placed on paper. these go really well on sandwiches =) also, b sure 2 oil ur grill first!
2006-06-19 16:46:01 · answer #1 · answered by Anonymous · 2⤊ 0⤋
Mushrooms cooked in butter are great.Med heat, Cook til hot, 2 minutes. Over cook and they become black and mushy.
2006-06-19 15:08:21 · answer #2 · answered by Anonymous · 0⤊ 0⤋
About 3-5 minutes. They soak up a lot of moisture so don't think they are done b/c the oil is gone.
2006-06-19 15:02:19 · answer #3 · answered by Chef 2 · 0⤊ 0⤋
When they're firm and a bit "heavier" than when you put them on to cook. They are fine undercooked a bit, to retain some texture.
2006-06-19 15:02:44 · answer #4 · answered by Sugar Pie 7 · 0⤊ 0⤋
When They Smell Good
2006-06-19 15:04:24 · answer #5 · answered by G*G* 6 · 0⤊ 0⤋
cook the other kind then you'll be taking a trip
2006-06-19 15:09:24 · answer #6 · answered by markshere4u 2 · 0⤊ 0⤋
When they are tender but still firm. They will be slightly darker in colour and glossy.
2006-06-19 15:01:11 · answer #7 · answered by cyanne2ak 7 · 0⤊ 0⤋
I love your icon!!!!
2006-06-19 15:00:43 · answer #8 · answered by kykygoo 3 · 0⤊ 0⤋