a good recipe is powdered sugar and milk. Just make sure it is not to runny. It comes out a little like a glaze but it is sweet and adds a nice sheen to cookies or cakes.
2006-06-19 06:09:25
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answer #1
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answered by LF 2
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You can find recipes on the web. There is a deference between icing and frosting. The main ingredient is powered sugar.
2006-06-19 12:01:34
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answer #2
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answered by wiseone 2
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POWDERED SUGAR AND WATER. ( YOU ARE TALKING ICING? NOT FROSTING RIGHT?) LIKE THE ICING ON A SWEET BUN OR GLAZED DONUT? IF THATS YOUR QUESTION. THAN I JUST GAVE YOU THE ANSWER.
2006-06-19 16:35:50
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answer #3
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answered by ASTORROSE 5
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powdered sugar & shortening! Just sugar add till the consistency & taste you want.
2006-06-19 13:40:25
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answer #4
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answered by Cyn 3
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powdered sugar, butter & milk. recipe is usually on the box of powdered sugar.
2006-06-19 19:34:34
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answer #5
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answered by Anonymous
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butter and icing sugar
2006-06-19 11:59:54
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answer #6
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answered by a 2
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sugar and good blender ,spin it to powder
2006-06-19 12:02:19
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answer #7
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answered by Wiseguy 3
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