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I am looking for a Salsa Cheese Boule Dip that does not include the bread bowl. Can anyone help me to find one? And don't answer with check recipes.ocm or google...I am not stupid I already looked!

2006-06-19 03:40:17 · 8 answers · asked by Blondie98_01 2 in Food & Drink Cooking & Recipes

Thanks....I wasn't sure if it needed to cook as long without the bowl. Thanks for your help!

2006-06-19 03:56:12 · update #1

8 answers

INGREDIENTS:
1 cup salsa
1 1/2 cups shredded Cheddar cheese
1 (8 ounce) package cream cheese, softened
1 cup sour cream

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DIRECTIONS:
Preheat oven to 350 degrees F (175 degrees C).
In a medium size mixing bowl, combine salsa, Cheddar cheese, cream cheese, and sour cream. Spoon the mixture into an oven safe bowl. Cover with lid.
Bake for 1 1/2 hours. Serve warm.

2006-06-19 03:51:14 · answer #1 · answered by Girl Next Door 2 · 0 0

Well you answered your own question really, just use the salsa-cheese boule dip recipe and not put it in a bread bowl. Serve it in a regular dish.

1 cup salsa
1 1/2 cups shredded Cheddar cheese
1 (8 ounce) package cream cheese, softened
1 cup sour cream

Mix the frist three ingredients together and cook until cheeses melt, let cool slightly and add in sour cream, heat until warm.

2006-06-19 03:54:34 · answer #2 · answered by Shadow419 3 · 0 0

Salsa is just a blend of tomatoes and peppers... Green Salsa 7 serrano peppers 3 green tomatoes 1 garlic clove Boil the 7 peppers and tomatoes until they are really soft. Once soft, in a blender put the peppers and tomatoes and chop up the garlic cloves in really small pieces and blend.

2016-05-20 02:13:34 · answer #3 · answered by Anonymous · 0 0

If you find a regular salsa recipe that you like you can just add chunks of velveeta cheese and microwave. It's really easy and tastes great!

2006-06-19 03:45:59 · answer #4 · answered by peachmonk 4 · 0 0

chopped tomatoes, seeded about 4 cups
chopped onion 1 whole medium
capsicums, yellow and red 1 whole
fresh cilantro, finely chopped 4 tablespoons
fresh basil, finely sliced 2 to 4 tbsp
celery, finely chopped 1 stalk
lime squeezed 4 tablespoons
vinegar, according to taste
fresh parmesan, grated
crushed garlic, optional
chiles, seeded, chopped optional
sugar to taste
salt and pepper
mix everything together. season with salt, pepper and sugar.if you want it to be more thick you can add crushed tomatoes in can or fresh. enjoy!!!

2006-06-19 04:55:22 · answer #5 · answered by t_michelled 1 · 0 0

Have you tried using that Tostito's white cheese dip and adding some ro-tel and some fresh cut tomatoes and cilantro? It turns out great and no one can tell that you did not make it from scratch.

2006-06-19 03:42:50 · answer #6 · answered by jessica 4 · 0 0

a family stand by

1 medium loaf velveta
1 can rotel tomatoes with green chillies

microwave on 80% until cheese melts

simple and delicious

2006-06-19 04:30:20 · answer #7 · answered by poo 2 · 0 0

go to allrecipes.com

2006-06-19 04:20:11 · answer #8 · answered by lou 7 · 0 0

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