whats the best recipe to make a "virgin" margarita or a pina coladas?

Answer 1

mix some limejuice,sourmix and a dash of orangejuice for a virgin margarita.
take coconutcreme,pineapplejuiceand a scoop of vanilla ice cream , blend with crushed ice for a great virgin pina colada.
Enjoy!

Answer 2

look up th recipe, and leave the alcohol out. Margaritas are just tequila and lime juice. Don't know much about pina coladas, but I'm thinking pinapple for some reason.

Answer 3

Virgin Screwdriver Recipe

Answer 4

Make Over 200 Juicy, Mouth-Watering Paleo Recipes You've NEVER Seen or Tasted Before?

Answer 5

Of course! The best is to go to the pub you will know it will be served and ask barman to do it for you ;-D)))

Answer 6

3 oz light rum
3 tbsp coconut milk
3 tbsp crushed pineapples

Put all ingredients into an electric blender with 2 cups of crushed ice. Blend at a high speed for a short length of time. Strain into a collins glass and serve with a straw.

or

46 oz chilled pineapple juice
15 oz coconut cream
1 tbsp coconut syrup
1 tbsp cinnamon
2 liters chilled pineapple soda
1 pint vanilla ice cream

1. Blend pineapple juice, coconut syrup, coconut cream and cinnamon in a blender until creamy. Place in refridgerator if desired or continue immediately to next step.

2. Add mixture from previous step to a punch bowl. Add ice-cream and allow to mostly dissolve. Add pineapple soda, an ice
ring, and thin orange slices.


Ingredients
8 oz. Pineapple Juice
8 oz. Coconut Cream
6 oz. Bacardi Black Rum
Mixing Instruction
Combine Rum, Cream of Coconut and Pineapple Juice in a regular sized blender. Blend on low speed to mix liquid ingredients. Fill blender to top with ice. Blend on high speed until ice is grainy. Pour into hurricane glass and garnish with pineapple wedge.


It's really simple to make, bro. Just add 2 tablespoons of my Virgin Margarita Smoothie Mix to 4 oz. (125 ml.) of milk and / or vanilla ice cream in a blender. Mix it totally. Add about 4 - 5 ice cubes and blend it again until the ice is totally chopped up into tiny pieces (this usually takes about 30 seconds). Pour it into a frosty cup and you're ready to chill! You can get 5 servings out of this box, dude.

Margarita Recipes
View our article on Margaritas have Cool and Cloudy History

Traditional Margarita
A frozen margarita, is made using crushed ice, while the traditional style margarita can be made by straining ice with a shaker

2 lime wedges, plus some for rim of the glass

* salt
2 oz Tequila
1 oz Triple Sec
2 oz fresh squeezed lime juice
1 cup of ice cubes

Rub the rim of a chilled margarita or martini glass with one of the lime wedges. Dip rim of the glass into salt. Place tequila, lime juice, Triple Sec or Cointreau and the ice cubes in a shaker. Shake 20-30 times then strain into cocktail glass. Garnish with a lime wedge.

Variations

Lower Alcohol Margarita: Make margarita as described above but reduce the Tequila and Triple sec used by half. Replace the 1 1/2 ounces of liquid with lime cordial. The lime cordial will replace the liquid lost by reducing the amount of alcohol and will also help sweeten the drink, something the extra amount of triple Sec in the traditional margarita would have done.

Virgin Margarita: Make margarita as described in the traditional margarita recipe but make the drink with 2 oz lime juice; 2 oz orange juice; and 2 oz lime cordial.

On The Rocks: Combine ingredients as for a traditional, lower alcohol or virgin margarita with the ice in a shaker and strain into a salt rimmed margarita or martini glass filled with ice. Garnish with lime wedge or slice.

Frozen Margarita
One of the most popular recipes around for homemade frozen Margaritas

6 oz can of frozen limeade concentrate

6 oz Tequila
2 oz Triple Sec
6 oz Lemon-lime soda
5 cups crushed ice
* lime slices
* salt

Pour limeade concentrate, tequila, Triple Sec and soda into large plastic container, and stir to mix.

Fill blender with 5 cups crushed ice.

Add limeade mixture to ice in blender and blend until slushy.

Pour into salt-rimmed Margarita glasses.

Garnish with lime slices.

Fresh Strawberry Margarita
If you tire of the dry taste of a traditional lime margarita, you can switch it for the sweeter taste of a strawberry version

2 lime wedges or slices

* salt or granulated sugar for the rim
1/2 cup sliced strawberries
1/2 tsp sugar, or to taste
1 1/2 oz tequila
1 oz fresh lime juice
1/2 oz triple sec or Cointreau
1 cup ice cubes
* whole fresh strawberry

Rub the rim of a margarita or martini glass with one of the lime wedges or slices.

Dip rim of the glass into sugar. Combine remaining ingredients, except lime wedge or slice and whole strawberry, in a blender and pulse until smooth.

Pour into glass and garnish with a whole berry and a lime slice.

Jimmy Buffet Style Margarita
This recipe is adapted from Jimmy Buffet's web site. His recipe asks you to use his own brand of Tequila and a specific brand of triple Sec and orange Curaco. But you can use what you find at your local liquor store.

1) Fill shaker with broken, cubed ice
2) Squeeze 2 fresh lime wedges into shaker
3) Add 2 oz of Tequila Oro
4) Add 1/2 oz Tequila Blanco (for bite if you wish)
5) Add 1 1/4 oz of lime cordial
6) Add 1/2 oz of Triple Sec
7) Add a splash of orange Curacao
8) Cover shaker and shake vigorously
9) Rim glass with lime peel and salt, add fresh ice
10) Strain mixture over ice
11) Squeeze in 1 lime wedge
12) Enjoy

Ingredients: 0.5 oz. Lime juice
0.5 oz. Orange juice
1.5 oz. Sour mix

Directions: Add all ingredients to a mixing glass filled with ice. Shake and strain into a chilled glass filled with ice.





sorry not sure if virgin