peach cobbler--help?

Question

does anybody know a easy recipe for peach cobbler? My daddy like it, but I never made one. I want to surprise him for Father's Day?

thanks for the serious responses.

Answer 1

The best recipe is the cobbler recipe on the back of the Pancake box. It's so easy... you can use any kind of berry or fruit. I love apricot cobbler best!

Answer 2

no peach pie the crust is on the properly and bottom and that's a skinny crust peach cobbler has a cake like properly that's 100p.c.more desirable suitable then peach pie as a remember of truth the following is an uncomplicated recipe for making peach cobbler you do not even should be a good cook dinner a baby ought to attempt this .... uncomplicated Peach Cobbler 2 (16 oz.) cans peach slices w/juice (or frozen unthawed) a million pkg. yellow cake mix a million stick butter a million c. nuts, chopped (non-compulsory) Lay peaches and juice in bottom of a baking dish. Sprinkle dry cake mix on properly of peaches. Dot with the butter. Sprinkle pecans or different style of nuts on properly. Bake at 350 ranges for 40 5 minutes or till cobbler is golden. Serve warmth with ice cream. This makes numerous servings. sturdy success ~~~~Bon Apetite~~~~~Chef Abby

Answer 3

This is my *fav* recipe of all time.

Peach Queen's Peach Cobbler
Posted by CookinMom at recipegoldmine.com May 11, 2001

Source: "The Peach Queen"

I first made this when I was attending UGA one summer quarter. A friend's father had a peach orchard and the friend brought me a bushel of fresh peaches and this recipe. I made it for my boyfriend who, I found out later, hated peach cobbler... until he tasted my cobbler made with this recipe. The boyfriend is now my husband of ten years and this is still a frequently requested dessert.

1/2 cup (1 stick) butter, melted
2-quart microwave dish
1 cup self-rising flour
1 cup granulated sugar
1 cup whole milk
4 cups sliced peaches
Vanilla ice cream

Melt 1 stick of butter in a 2 quart microwave dish. In a separate dish, combine 1 cup of self-rising flour and 1 cup of sugar and 1 cup of whole milk. Mix these 3 ingredients
thoroughly. Add to the melted butter.

Add 4 cups of sliced peaches (sweetened to taste) and DO NOT STIR.

Bake at 375 degrees F for 40 minutes or until browning is noted.

This is excellent served while warm. For extra flavor, top with vanilla ice cream. Serves 6.

NOTE: Canned or frozen peaches may be substituted for fresh. If plain flour is used, add 2 teaspoons of baking powder.

Answer 4

use 2 large cans of peaches . drain liquid from peaches into saucepan . Add 2 Tablespoon full of corn starch to peach liquid over medium heat cook liquid until it becomes thick . stirring at all times so not to scorch . slice peaches and put into 9x9 inch baking pan add thicken peach juice on top of peaches. take a little taste to see if sweet enough if not add 1/2 cup or more sugar ( most canned peaches are canned in heavy syrup and do not need extra sugar ) From dairy aisle in grocery store get a Pillsbury pie crust already prepared . Unroll pie dough and lay on top of peach mixture Bake in oven until crust golden brown at temperature of 350 This is the easiest cobbler recipe that I have . Best of Luck and I am sure Dad will love this

Answer 5

PEACH COBBLER RECIPE
1 stick (1/2 cup) butter (melted)
3/4 cup sugar
3/4 cup milk
1 teaspoon vanilla extract
1 cup self-rising flour
2 cups fresh sliced peaches
Pour melted butter in a shallow 2-quart baking dish. In large bowl mix together flour, sugar, and milk to make a batter; pour over the hot melted butter. Do not stir. Arrange peaches evenly over the top. Bake at 375 for about 40 to 50 minutes, or until top is nicely browned.

Answer 6

i say cobblers to peaches get the beer out the fridge

Answer 7

you can find some awesome recipes at allrecipes.com or foodnetwork.com.

Answer 8

buy the frozen kind and cook it.