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2006-06-16 04:50:40 · 15 answers · asked by species8472 6 in Education & Reference Other - Education

15 answers

I have only just read this question and it's 8 hours age when you put this question to everyone. You have had 13 answers so I would guess on an average about 6 to 7, that's counting mine aswell.

2006-06-16 12:26:10 · answer #1 · answered by bingolil 4 · 7 1

3

2006-06-16 04:53:35 · answer #2 · answered by angela z 1 · 0 0

NO! bacteria has grown on the exterior of the ham. Ham is beef and is incredibly contaminated! you may keep the ham a minimum of in some style of refrigeration lower than 40 ranges F. The cucumbers and radishes in the adventure that they weren't cooked you could competently eat because you could wash off any germs if the exterior of the cucumber is undamaged. Ham is yet another tale!!!!!!!!!!!!!! that's why you spot the nice and cozy temperature lamps at quick food and eating places to keep the food warmth by way of threat of an infection. you're risking making your self very unwell from food poisoning. in case you intend to keep any style of cooked meat or uncooked meat use a insulated bag with ice or a frozen blue ice gel. Please throw the ham away.

2016-10-31 00:05:19 · answer #3 · answered by ? 4 · 0 0

Way too many for a stupid random question.

2006-06-16 05:02:03 · answer #4 · answered by JT 4 · 0 0

one

2006-06-16 04:52:59 · answer #5 · answered by Showaddywaddy 5 · 0 0

i have no idea but by me anwsering you have one more! hope you reach your target, whatever it is!

2006-06-16 04:53:37 · answer #6 · answered by adozenredroses12 3 · 0 0

nine, right now but you still have bunches of timeo left, eh.

2006-06-16 04:59:43 · answer #7 · answered by bethyfan1 3 · 0 0

two

2006-06-16 04:53:08 · answer #8 · answered by Anonymous · 0 0

bunches, cuz ppl want two points

2006-06-16 05:11:28 · answer #9 · answered by lalalalalalal 3 · 0 0

a random answer

2006-06-16 05:06:27 · answer #10 · answered by bgrt 3 · 0 0

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