English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

6 answers

Try a Greek Salad....

Roman Lettuce
Cherry Tomatues
Black Olives
Feta Cheese Crumbles
Red Onion rings
Fresh Basil
Capers
Olive Oil
Balsamic Vinegar
Salt & Pepper

2006-06-16 02:30:41 · answer #1 · answered by Miguel M 3 · 1 0

RECIPE
Easy Egg Lemon Soup…so easy you do not need to know how to cook!

What you will need:

Ingredients:

2 cups chicken broth
1 egg
1 lemon or a few drops of lemon juice

Utensils:

A 1-quart pot
A fork
A small bowl

Steps
1. First, scramble the egg in a bowl with a fork.

2. Next, heat the chicken broth in the pot until it boils.

3. While the chicken broth is boiling, stir it with a fork. While you are stirring, slowly drip the scramble egg mixture into the broth.

(TIP:
The egg will make these neat long strands that look almost like noodles. The boiling broth cooks the egg.)

4. Turn off the heat.

5. Cut a lemon into quarters. Squeeze a few drops of lemon into the soup (OR MAKE IT EVEN EASIER: just put in a few drops of prepared lemon juice.)

Serves 2.

Hint: You may want to serve this soup with a side of lettuce topped with feta cheese, black olives and Italian dressing for a quick and easy lunch that my Greek grandfather would adore. You will, too. Share it with someone you love!

2006-06-16 03:42:06 · answer #2 · answered by Anonymous · 0 0

courgette salad

Step 1:
Rinse and clean the courgettes. Then place them in a saucepan and add water

Step 2:
Bring water into boil. Boil until courgettes are easily sliced with a fork

Step 3:
Drain and place them in a plate or a bowl. Let them cool.

Step 4:
Cut in slices, pour olive oil and lemon juice or vinegar.


Grilled marinated shrimps

12 large fresh shrimps

For the marinade
6 Tbs light-colored soya sauce
6 Tbs sherry or orange juice
1Tbs brown sugar
4 Tbs olive oil
3-4 cloves garlic
salt
lemon wedges for garnishing




Rinse the shrimps and cut off their antennas. Mix the soya sauce with the sherry or orange juice and olive oil. Mince the garlic and blend it with the sugar and oil mixture.

Marinate the shrimps in the mixture for 2 hours, turning them once. Remove the shrimps from the marinade and strain them well. Place them on a barbeque grill and grill each side for 3 minutes. Grill the lemon wedges as well. Powder the shrimps with some salt and serve them along with the lemon wedges.

2006-06-16 03:10:53 · answer #3 · answered by sweety_roses 4 · 0 0

Go to FoodNetwork.com. You will find all kinds of recipes, Greek food included.

2006-06-16 02:21:16 · answer #4 · answered by Oblivia 5 · 0 0

i like greek market salad. i used to buy it at a greek deli. they put tomatoes,onion, cucumber, green pepper, feta cheese, kalamata olives, oil and vinegar and oregano. let sit for a couple of hours.

2006-06-16 06:44:52 · answer #5 · answered by crystal lee 5 · 0 0

SPINACHE PIE(SPANOKIPTA)

FILA DOUGH
HERBS
OLIVE OIL
SPINACHE - FRESH
FETA CHEESE
1 EGG

YOU MIX THE FETA CHEESE WITH THE SPINACHE, EGG AND HERBS. BRUSH A FEW PIEVES OF THE FILLO DOUGH WITH OLIVE OIL, PUT THE MIXTURE ON AND THEN COVER WITH A FEW MORE PIECES OF FILLO DOUGH.

BAKE FOR ABOUT 45 MINUTES AT 350.

2006-06-16 02:23:11 · answer #6 · answered by ta2003 3 · 0 0

fedest.com, questions and answers