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identify different stabilizers used for pie fillings.?

2006-06-15 13:18:15 · 2 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink

2 answers

corn strarch, flour, arrow root and tapioca are some i've used with good results

2006-06-15 13:27:02 · answer #1 · answered by ? 7 · 0⤊ 0⤋

wheat flour
oatmeal
tapioca
arrowroot
pectin
egg

2006-06-15 20:27:50 · answer #2 · answered by Sugar Pie 7 · 0⤊ 0⤋

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