2006-06-15 10:07:02 · 4 answers · asked by mofash1 2 in Food & Drink ➔ Cooking & Recipes
The box is missing huh. Yeah- try 1/2 cup of veg oil, 1/4 cup water and 2 eggs. Last mix I made called for those amounts. Bake em at 350 until you can shake the pan and the center doesn't jiggle (that means the center is set).Hope they turn out ok!
(btw- "me" is way off. No brownie mix I have EVER seen calls for a whole cup of water. It's always more oil than water too. Every time. And I'm a HUGE chocoholic- so I know really well... try it my way- please! I wouldn't want good brownies gone to waste!)
2006-06-15 10:41:22 · answer #1 · answered by Heather 5 · 1⤊ 0⤋
are you offering, or are you requesting. I usually just read the box or the pouch that the mix came in.
If you've lost the directions - add 1 or 2 eggs (depending on how thick or how 'cakelike' you want them) and 1/4 cup of vegetable oil, and about a cup of water - until the consistency is kind of thick - spoon it (it won't actually pour - it will be too thick) into a greesed baking pan with 1" sides or higher (not a cookie sheet). bake at 350 until the browines just begin to separate frfom the sides of the pan and a toothpick-or knife, or fork stuck into the center comes out almost clean. Aroma is also a good indicator of when they are done.
2006-06-15 10:16:15 · answer #2 · answered by me 7 · 0⤊ 0⤋
what are you mixing in those brownies?
If it is the kind that I think it is can I have some?
2006-06-15 10:10:12 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Find the website for the brand and send them a Contact Us
2006-06-15 10:11:38 · answer #4 · answered by jboatright57 5 · 0⤊ 0⤋