Does anyone know a good recipe for oven-fried chicken?

Question

Not Shake & Bake...and something crispy is preferred.

Several of these sound good...I cannot pick, so I will call a vote for it!

Answer 1

Rice Krispie Chicken........ You take a box of Rice Krispies and put them in the blender until they are a powder. Then you melt a couple of sticks of butter and roll whatever kind of chicken you like around in the butter, then you roll in the Rice Krispies and you bake at 350 for 45 minutes to an hour or until done. You can also use cheezits. Very good recipe my moms invention :D

Answer 2

Season and flour your chicken. Put the chicken in an iron cast skillet and spray Pam on the chicken. Bake in the oven at 350 degrees for forty-five minutes or until done. Turn the chicken over about twenty minutes into cooking.

Answer 3

undemanding oven fried fowl recipe. cook Time: 40 5 minutes substances: 3 to 4 kilos fowl aspects a million/4 cup flour a million teaspoon paprika a million teaspoon salt a million/4 teaspoon pepper a million/3 cup butter or margarine guidance: guidelines for oven fried fowl recipe Preheat oven to 425°. Wash fowl and pat dry with paper towels. In a pie pan, combine flour, paprika, salt and pepper. Coat fowl with the flour mix. placed butter in a shallow baking pan; position in oven to soften. even as butter is melted, organize fowl contained in the baking pan in a unmarried layer, pores and skin aspect down. Bake at 425° for 0.5-hour; turn and bake 15 minutes longer, or till fowl is comfortable and performed. Oven fried fowl recipe serves 4.

Answer 4

not crispy, but really good.

marinate chicken in italian dressing in refrigerator for a couple of hours (even overnight if you have enough time)

roll the marinated chicken in seasoned bread crumbs.

bake at 350 (covered for 30 to 45 minutes hour) and finish uncovered to crisp up (but it won't ever get super crispy)

Answer 5

Pecan crusted chicken -Marinate chicken parts in a mixture of buttermilk with chopped garlic and ginger for at least 4 hours. Chop pecans in a food processor. Remove chicken from marinade and shake off any excess. Coat chicken with ground pecans, place on cookie sheet and spray chicken with PAM and bake.

Answer 6

4 lb Chicken (6 portions)
4 Tb Oil
1 c Flour
1 ts Salt
1/2 ts Pepper
-- Varations --
1 Spaghetti Sauce, large jar
16 oz Stewed Tomatoes
16 oz Noodles



1. Wash the chicken, cut away and discard excess skin and fat. Cut the chicken into pieces, dip into cold water and pat dry.
2. Shake the chicken pieces in a paper or plastic bag with seasoned flour (flour, salt and pepper).
3. Preheat Dutch oven. When it is hot, put in cooking oil and add the chicken pieces.
4. Brown thoroughly on both sides (about 20 minutes). Add additional oil if needed.
5. Put lid on oven and add coals on top. Bake over medium heat, basting the chicken occasionally with the cooking oil, for 20 minutes.
6. Turn the pieces over and cook until tender, about 20 minutes. (about 1 hour total cooking time)

Variations
a. Pour a large jar of spaghetti sauce and a 16 oz can of stewed tomatoes over the oven-fried chicken for the last 20 minutes cooking time. (Add an extra 10 minutes to the total cooking time.) Cook egg noodles and pour sauce from the oven over them.

OR

this is the best


INGREDIENTS:
1/2 cup margarine or butter
2 cloves garlic, minced
8 boneless chicken breast halves
2/3 cup grated parmesan cheese
1 cup fine dry bread crumbs
1/4 cup chopped fresh parsley or 2 tablespoon dried parsley flakes
1 teaspoon salt
1/2 teaspoon ground black pepper
PREPARATION:
In a saucepan over low heat, melt butter with minced garlic. Make a crumb mixture with bread crumbs, parmesan cheese, parsley, salt, and pepper. Dip chicken pieces in butter; roll in crumb mixture. Place in a 9- x13-inch baking dish and bake at 350° for 50 to 60 minutes

Answer 7

Take raw chicken and dip it in milk, then flour, then egg, and finally crushed corn flake cereal. Then fry it in oil until the outside is golden brown then cook it in the oven until it's thoroughly cooked.

Answer 8

take chicken pieces add salt'garlic'lemon juice'black pepper and littel olive oil mix well and bake for 30 to 40 min

Answer 9

salt and pepper flour in paper bage line big pan with foil place chicken in paper bag shake lay down skin first cook 30 min at 400 turn and cook 30 min

Answer 10

Bisquick has a good recipe that comes out really good and crispy.