I bought a little too much and stuck the rest in the fridge but am worried that it'll turn bad soon. Can I keep it a day or more or just toss it into the bin right now?
2006-06-14 20:24:26 · 5 answers · asked by Carpet Grass 5 in Food & Drink ➔ Other - Food & Drink
sushi, shashimi & maki are to be eaten that day. the rice gets dry & the fish doesn't taste as good otherwise. i don't particularly care for it if i don't eat it in 24 hours. plus, you are talking about raw seafood . it's not worth getting some bacterial reaction past that time frame.
but i've done that - ordered more shashimi than i can eat. it's hard to select when it all looks so good. your eyes get bigger than your stomach. my fiance usually steps in & helps me out, so very little shashimi gets wasted in these parts.
2006-06-15 02:38:44 · answer #1 · answered by jakiterry 3 · 1⤊ 0⤋
You could probably keep it at most for a day or two, however the taste will definitely not be as good as if you ate it fresh, so you're probably better off just tossing it now.
2006-06-15 03:28:44 · answer #2 · answered by Anonymous · 0⤊ 0⤋
I wouldn't keep it more then 2 days. Thats just not kosher
2006-06-22 03:25:36 · answer #3 · answered by Southie9 5 · 0⤊ 0⤋
Get rid of it soon!
2006-06-16 00:00:14 · answer #4 · answered by Amazing Advice 1 · 0⤊ 0⤋
Throw it
2006-06-16 04:50:03 · answer #5 · answered by Aditya 3 · 0⤊ 0⤋