how do i saute cook?

Answer 1

Saute means to add a small amount of vegetable oil, olive oil, margarine to a medium hot frying pan. After the oil is hot (not smoking)add your vegetables, meat or ingredients that you want to saute and basically fry. Other than meat cut into small pieces, other thing should not brown. The oil that you add should be a small amount (usually a tablespoon is more than enough for one skillet of vegetables). Your recipe will usually guide you through this. Hope this helps. Good luck.

Answer 2

Saute pan. Stove. Oil. Food.

Voila`

Answer 3

just get a good size pan and wait for it to get hot. Then add olive oil (well at least thats what i use) and then add the food you're sauteing. don't forget to move the food around or else it will burn pretty quickly hope that i helped

Answer 4

All that saute means is to pan fry. Traditional "old school" cooks like Emiril like butter. New "old school" chefs like Puck like olive oil. Find what you like and go for it! Have a great day!

Answer 5

meduim heat or low heat olive oil or whatever oil u use food and there u go

Answer 6

pan fry on low heat, in a small amount of fat