2006-06-13 16:17:15 · 3 answers · asked by docmitzi 1 in Food & Drink ➔ Beer, Wine & Spirits
Well, considering that it was invented at the Raffles Hotel in Singapore, I would suppose that you could get the best Singapre Sling there! Here's the original recipe:
1 1/2 US fluid ounce (45 ml) gin
1/2 US fluid ounce (15 ml) Cherry Heering liqueur
1/4 US fluid ounce (8 ml) Cointreau
1/4 US fluid ounce (8 ml) Benedictine
4 US fluid ounces pineapple juice
1/2 US fluid ounce (15 ml) lime juice
1/3 US fluid ounce (10 ml) grenadine
Dash Angostura Bitters
Shake with ice. Strain into an ice filled Collins glass. Garnish with cherry and slice of pineapple.
2006-06-13 19:19:10 · answer #1 · answered by Jetgirly 6 · 1⤊ 0⤋
That all depends on your tastes.many bartenders make them different. A real S.S. is ,gin.sour mix,wild cherry brandy and a splash of club soda.
2006-06-13 16:29:32 · answer #2 · answered by tajura001 3 · 0⤊ 0⤋
at my bar...i make them the best...
but any bartender could say the smae thing, they arent too hard to make
2006-06-13 20:49:02 · answer #3 · answered by blake 1 · 0⤊ 0⤋