they say wine taste better the older it is...?

Question

so would a 200 yrs old wine, be great?

Answer 1

Not all wines taste better after years. "Only" red wines will taste better the older, but bare in mind, "not all" red wines will taste better the older. House red wine, for example, after a couple of years will taste funny, sour and disgusting. Any white wine will taste like rotten vinegar after a few years. You must be careful with aging wines, because they are corked and they may taste corky if the storage and the quality of the wine is not super good. It is true than the older will taste better, but I warn you not to age a wine yourself if you're not experienced. The red wine must be premium quality.

Other wines, like rose and sparkling cannot be stored for years. Be aware that wine can expire. That's why if you go to a restaurant, the waiter or sommelier will ask you to taste the wine first before filling up your glass, because it may be off or corky after long storage time.

Answer 2

Ah, my pal, you have matured into an person. Wine is a severe person beverage with complexities and nuances that purely a mature person can appreciate. because of the fact wine isn't purely some alcoholic beverage that infants gulp down or swished around by some pretentious Philistine. it is a craft of artwork, a high quality of existence enhancer it particularly is appropriate enjoyed with concept and deliberation. It does flavor greater beneficial, because of the fact the taster has grow to be greater beneficial. basically kidding, what the hell do i comprehend. i'm purely a wine nerd. i presumed i might goof around with some "massive" words. i like wines - reds, whites, pinks, polka dots, notwithstanding. yet on your component, as I unquestionably have become older, i think of my flavor has stepped forward. And its no longer purely wines. I unquestionably have a chum that still do in comparison to wines yet has moved from beers to single malts. it is extensive leap. and a few acquaintances who could desire to scent a bud a mile away (guy, the least they do is graduate to Sam Adams, or something - yet no, its bud for existence for them). while you're eating a lot of wines now, you have a lot to attempt now. Been a wine drinker, collector, and pupil for on the brink of two a protracted time yet i'm nevertheless a beginner. a lot to attempt, a lot to savor. have relaxing, you picked super beverage to savor.

Answer 3

Only some wine has the structure to age. I would probably say that if it is 200 years old, don't drink it, it's probably worth more unopened and most likely tastes terrible.

Answer 4

No, there's a limit. I went to a Wine Museum in San Francisco once, and they had a display of extremely old wines. It seems the stuff more or less turns to dust eventually.

Answer 5

That would depend if the cork had a good seal, did air get at it and spoil it, did the cork taint it, was it a good wine to begin with, sometimes being old isn't the only thing that makes a good wine. :) Cheers !