I currently work at this smoothie/wrap place, and my co-workers are morons. I'm one of the hardest workers there, and my boss loves me on the food line. I think I have the potential to do better, where should I go from here?
I've learned a lot in two months. Way more than other coworkers who claim to have worked at places like TGIFridays and Subway for years. They think I'm bossy because I get mad when things aren't done right, when I'm just trying to get things done! Should I go to culinary school? Find a restaurant in a big city to apprentice or work my way up in?
Thanks!
2006-06-10
06:15:51
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9 answers
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asked by
Anonymous
in
Food & Drink
➔ Other - Food & Drink
I am a college graduate by the way, UMich. This is just a job, but I think there are plenty of opportunities in food service...
2006-06-10
06:23:45 ·
update #1
Krisit, STFU, you're an ignorant ahole...
2006-06-10
11:13:08 ·
update #2