Approximately how long does white bread last before it goes bad (moldy) after its "Sell By" date on the label?
Stored at room temperture.
2006-06-08 22:07:16 · 5 answers · asked by jibberjabbar 6 in Food & Drink ➔ Other - Food & Drink
stored at room temperature, i would only eat for about 3 days. White bread, isn't that good for you anyway the flour is bleached and preservatives are deadly.
2006-06-08 22:12:24 · answer #1 · answered by lyndell v 4 · 2⤊ 1⤋
My wife set out a loaf and it lasted 14 days without mold. It was dry and hard as a brick, which is just the way she wanted it for stuffing.
I guess it depends on the bakery and how much preservative they use.
2006-06-11 11:03:12 · answer #2 · answered by Anonymous · 0⤊ 0⤋
depends on where u are and whats the room temp there. like in tropical countrues at 25 degrees, 2 days is enough in temprate nations at 11 or so its takes more than 4 days
2006-06-08 22:11:26 · answer #3 · answered by rahul s 4 · 0⤊ 0⤋
Do not eat white bread - IT has no Fiber.
2006-06-08 23:08:57 · answer #4 · answered by fatsausage 7 · 0⤊ 0⤋
week
2006-06-09 04:43:53 · answer #5 · answered by Anonymous · 0⤊ 0⤋