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It said I was supposed to take the ice cubes out once I had stirred it but they melted before I read that part.

2006-06-08 20:51:03 · 2 answers · asked by THATgirl 6 in Food & Drink Cooking & Recipes

2 answers

If you want firm jello, like jigglers, you should use knox. But jello, by trade, is kinda wet & sloppy anyway, if you really swirl a spoon in it. Worst case scenario: you have a little water in the bottom. Don't pour it out, because it has flavor. Just stir it up to make your little chunky jello, and you'll be fine.

2006-06-11 07:03:42 · answer #1 · answered by Anonymous · 2 0

Yeah it will be okay. I'm always to lazy to take out the ice cubes, and my jell-o always turns out fine.

2006-06-09 02:09:52 · answer #2 · answered by SCOTT W 1 · 0 0

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