how do you make fondont? (icing for cake)?

Answer 1

Fondant Recipe
2/3 c. or 1/2 can Condensed Milk
1/2 c. butter, creamed
1 tsp. salt
5 1/2 c. icing sugar
1 tsp. vanilla

Cream butter. Add condensed milk, salt, then add icing sugar gradually. Mix, then pour onto a baking board and knead with hands until smooth. You may divide and color and flavor each section as you wish.

Answer 2

Fondant is a process. It starts with making a sugar syrup that has glycerine added to it and it is worked on a marble board as it cooled. Eventually it is kneaded until it is like dough. It's not for a beginner or an intermediate cook or baker. You must understand sugar temperatures and crystallization to do it properly. It is fairly difficult as well as time consuming to make. You can purchase it for Maid of Scandinavia. http://www.maidofscandinavia.com/

Answer 3

1 lb of powdered sugar, 1 stick of butter, 2 tbsp Crisco and a few drops of vanilla extract

Answer 4

Try www.Allrecipes.com or www.epicurious.com
Type in fondant and it'll give you the cake and frosting recipes.
Good luck!

Answer 5

I don't know how to make it; we bought it in boxes at a cake store.

Answer 6

cream cheese & icing sugar...or sweetened condensed milk with icing sugar , or even ( more fattening though ) butter or margarine with icing sugar

Answer 7

since its usually tricky to make its usually purchased prepared.

Answer 8

just buy it at your wal mart if they have it!

Answer 9

http://www.carrieschocolates.com/Recipes/fondant_recipe.htm
http://www.pastrywiz.com/season/fondant.htm
http://recipes.lovetoknow.com/wiki/Fondant_Recipe_1

Hope this helps

Answer 10

Dunno. I guess you could look it up on a recipe search.