Meat might possibly end up in sausages ( eeek,,,not so FRESH anymore then ) with additives and preservatives for profit, is this really true? What happens to excess meat that doesn`t get sold in time ( and fish ) I am thinking not only of butchers and fishmongers, but especially the " BIG 2" supermakets chains Coles & Woolworth`s, which are so after profit. Are they giving it away to charity organisations ?
2006-06-08 14:08:45 · 4 answers · asked by Anonymous in Food & Drink ➔ Other - Food & Drink
most give to charity but thats stopping now in case after people eat it they get sick and sue so its into the bin terrible waste
2006-06-16 01:37:25 · answer #1 · answered by cgdchris 4 · 0⤊ 0⤋
It goes to the garbage cause the poor don't pay
2006-06-08 14:13:45 · answer #2 · answered by WyattEarp 7 · 0⤊ 0⤋
Probably dog food !
2006-06-09 04:01:56 · answer #3 · answered by ? 6 · 0⤊ 0⤋
probably re date it.......
2006-06-08 14:11:56 · answer #4 · answered by chef spicey 5 · 0⤊ 0⤋