First I chop up some green onion and put in a pot..add some fresh minced garlic, a bit of olive oil and some soy sauce. Heat until the onions are soft. Add the two cups of water and bring to a boil... Add the noodles and cook till done. Pour into bowl and add the seasoning pack..add a bit of pepper and enjoy.
I use the Pork flavored noodles.
2006-06-08 12:27:54
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answer #1
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answered by miss_chrissy_dawn 4
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I love Raman Noodles! I cook them with just a little bit of water, so that they aren't soupy. My favorite is the beef and then chicken.
2006-06-08 12:30:33
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answer #2
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answered by Trisha84 3
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Yes i like Raman noodles. I drain all the water out after they are cooked and add alot of butter to them that stoppes them from sticking so much.
2006-06-08 12:27:48
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answer #3
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answered by AngelEyes 1
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I love em. Here's a recipe I concocted during hard times. It's called hobo spaghetti. Boil 3 to 4 packs of Ramen noodles. In a separate pan combine one can tomato soup with the flavor packets from the noddles. (If you can scrape together enough money for a pound of hamburger, fry and drain meat first then add tomato soup and flavor packs.) Combine sauce and noodles, enjoy!
2006-06-08 12:30:49
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answer #4
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answered by Beware the fury of a patient man 6
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I love raman noodles!!!
I love beef. I cook it with the pre-dried ramans, add thin cuts of beef, and put soy-sauce powder in, not to much though. just about 1 teaspoon.
2006-06-08 12:27:53
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answer #5
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answered by Rubik 2
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I partially cook the noodles. Then I strain the water and add some butter to a pan, add the noodles, saute a little bit and add the flavoring packet. If I have broccoli I usually like to add some to the butter first, then add the noodles.
2006-06-08 12:29:18
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answer #6
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answered by Anonymous
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Love them. Delicious, filling and quick. My recipe is the way they used to serve them in Korea: Chop scallion tops and add. Swirl in a beaten egg.
2006-06-08 12:28:14
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answer #7
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answered by Oghma Gem 6
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yea but if you like something that is really different and spicy you should check out 'Shin Cups'. They are korean and they are spicy and have a kick. You can find them at like asian markets and stuff. I like them because when I ewat them I dont have to wash any dishes haha. But i dont eat those things alot anymore because I just noticed how much sodium it has..1000+ grams. damn!
2006-06-08 12:28:42
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answer #8
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answered by thesecitiessleep 4
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Yup! I eat it with baked tofu. I like the chicken flavor the best, although some of the cheese flavors (like alfredo) are really good.
2006-06-08 12:28:25
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answer #9
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answered by Qchan05 5
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I am a Ramen Noodle Addict. I think they have a recovery class for that now.
2006-06-08 12:27:50
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answer #10
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answered by mattiebouge 3
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