Anyone have any good recipes?

Answer 1

MEXICAN CHICKEN SALAD

1/2 lb chicken breasts, cooked (ie: boil or grilled), boned and skin removed, and chilled. Or 2 boneless breasts.
1 avocado, ripe, peeled and diced
1/2 bunch cilantro, finely diced
1 large tomato diced
1/2 cabbage, sliced and diced
1/4 c diced celery
1/2 brown onion, diced
1 fresh jalapeno, seeds removed then diced
Mayo
salt/pepper to taste


Pull apart the chicken breast and shred or dice. Put aside.
In a large bowl - Add the cabbage, then the cilantro, tomato, celery / onion, jalapeno and a dash of salt/pepper.
Add the avocado then 2 -3 tbsp of mayo or just enough to moisten to your taste. Mix well.
Chill for 1 hour and serve cold, topped with the chicken or, mix the chicken into the salad before serving.

Answer 2

Somló Sponge Cake
Ingredients

Cakes

6 eggs, 6 tbsp of sugar, 6 level tbsp of flour, vanilla flavouring, 2 heaped tbsp cocoa powder

Walnut cream

100 g/4 oz butter, 100 g/4 oz ground walnuts, 200 ml milk, 1 heaped tbsp sugar, 1 tbsp rum, 1 heaped tsp flour

Chocolate cream

200 ml milk, 1 egg, 1 heaped tbsp sugar, 100 g/4 oz butter, 1 heaped tsp flour, 2 heped tbsp cocoa

Topping

300 ml/half pint whipping cream, 100 ml/2 and half fl oz milk, 1 tbsp rum, 100 g/4 oz sugar, 2 tbsp cocoa powder, 1 handful raisins sokaed in rum

Preparation

Butter and flour two square or rectangular cake tins. Heat the oven to 180 C/350 F.
Make a vanilla cake and a chocolate cake as follows: sperate the eggs and beat the yolks with sugar until thik and frothy. Fold in the flour. Beat the egg whites until stiff, fold them into the batter.
Divide the cake batter in two parts. Flavour one part with 2 heaped tbsp cocoa and the other with vanilla. Put each miture into the cake tins. Bake for about 15 min, until the cakes come away from edges of the tin. Turn out onto a cake rack and leave to cool.
Prepare a nut cream by mixing the walnuts with the butter, milk, flour, sugar and rum. Bring to boil, stirring well, then remove from the heat. Leave to cool, then spread over one of the cakes, sprinkle with raisins and put the other cake on top.
To make the chocolate cream, mix the milk with the beaten egg, butter, flour, sugar and cocoa. Heat slowly, stirring, until thick. Don't let the miture boil. Leave to cool a bit, then spread on the top of the cake and leave to rest.
When the cream is stiff, cut the cake into little squares and pile them up on a dish. Mix the milk with 50 g/2 oz sugar and the rum, pour over the cake. Decorate with whipped cream.
Before serving, mix the remaining cocoa with sugar and a little water to make a thick sauce and pour over the the whipped cream.

Answer 3

Elvis's Favorite Barbecue Pizza.

Answer 4

What's your favorite? Cookies? Ice Cream? Vegetables? Desserts? Meat?

Answer 5

Ze Fried Alligator
2-3 poundze of ze alligator meat, vith out ze bonze
3 cupz of ze evaporated milk
1 cup vater
1 package 24 oz. ze Zatarain's Seasoned Fish Fri
Und ze Zatarain's Creole Seasoning
Und ze Cooking oil for frying


take all ze fat off of ze meat und cut into 1 inch slices like ze steak. Beat ze pieces up to tenderize* und cut zem into ze 1 inch cubes, season lightly vith ze Zatarain's Creole Seasoning. Put zem in ze cold milk und vater solution. Nou, leavez zem der for 30-45 minutes.
Remove ze meat cubes from ze milk und dredge vith ze Zatarain's Seasoned Fish Fri. Nouz put ze pieczs in ze Deep fry at 350°F for 5-6 minutzs until zay lookin like zay are golden brown.

Okie dokie!

Answer 6

buy a turky potatoes grave and w/e put the turky in the oven at 450 degreese
mash the potatoes...
forget bout the turky then get it the next mourning... after you realize that you totally ******-up the kitchen throw all the burnt and cold crap away and go get pizza hut

Answer 7

Yup, lots of them. Anything in particular?

Answer 8

Yes, what kind are you looking for?

Answer 9

plenty, are you looking for anything specific??