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2006-06-06 12:26:20 · 10 answers · asked by tooc76 1 in Food & Drink Cooking & Recipes

10 answers

Honestly you shouldn't freeze anything pask 6 weeks I used to own a kitchen

2006-06-06 12:32:39 · answer #1 · answered by Mela L 3 · 0 0

Try getting into the freezing urself...u'll find out in a matter of minutes with experience...

2006-06-06 19:29:19 · answer #2 · answered by Anonymous · 0 0

As long as you haven't had any power outages they are safe to eat now but past their peak in flavor. 12 months are the limit.

2006-06-08 00:47:56 · answer #3 · answered by Girly♥ 7 · 0 0

If you vacumn pack it, then about 6 years...

If you just pack it in a "wrap" and it has air in it, and gets freezer burns, then toss it out.

Meat can be stored about a year, unless vacumned packed.

I wish you well..

Jesse

2006-06-06 19:29:21 · answer #4 · answered by x 7 · 0 0

for about 6 months before it starts to freezer burn, unless you seal it really well then you can freeze it for about a year before it freezer burns.

2006-06-06 19:29:27 · answer #5 · answered by addybme 4 · 0 0

It depends on how you store it. If you vaccum seal it it can be stored for alot longer than in a plastic bag.

2006-06-06 19:40:34 · answer #6 · answered by Anonymous · 0 0

Six months

2006-06-06 19:29:14 · answer #7 · answered by ? 5 · 0 0

When the cow begins shivering...it is time to get her in the barn.

2006-06-06 19:37:23 · answer #8 · answered by Bear Naked 6 · 0 0

with proper wrapping it can last a long time....however, the taste will deteriote the longer you store....

2006-06-06 19:29:25 · answer #9 · answered by sstooc2001 6 · 0 0

i think 6 months but not sure

2006-06-06 19:29:30 · answer #10 · answered by booyah™ 7 · 0 0

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