here's one i came up with that was really popular at the last party i bartended at...
1 oz malibu coconut rum
1 oz soda water
about a tablespoon of grenadine
and fill with pinneapple juice.
When I made it i strained it over ice into a cup. but you can always throw it in a blender with some ice and it should come out pretty nicely
2006-06-06 09:23:24
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answer #1
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answered by Anthony V 4
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frozen hummers are a treat.
use butter pecan ice cream, Kahlua, rum, and a little chocolate syrup. You can take the choc syrup and drip it down the inside of the glass in a design and then pour the frozen drink into for a really nice looking treat!
more on the fruity menu.
use Hawaiian punch, rum, and a little 7-up. Blend with ice to make slushy!
also, island blue pucker, Malibu rum and pineapple juice are a good combination. you can use it as a chilled shot or blend with ice for a slush!
BOMB POP
this is a great fruity drink and tastes just like the good humor bomb pops. I use it as a 4th of July drink special. very pretty and very good!
vanilla vodka
blue Curacao,
grenadine.....
chill the vanilla vodka, pour in the blue Curacao and then drizzle grenadine down the side of the glass so it lays on the bottom!
it is a layered drink with the red, blue and white colors!
PINEAPPLE UPSIDE DOWN CAKE
vanilla vodka,
pineapple juice and grenadine.
These are very good and can result in drinking too many! LOL
Chill the vodka and juice, pour in glass and put the grenadine down the side to lay on bottom. Tastes just like the desert!
2006-06-06 21:51:19
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answer #2
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answered by tavgirl1954 3
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Well, let's see, frozen drinks. There's a mudslide. Get kalua and milk and put in the blender with ice. Daquiris and Marguiritas (if you want them good) go with rum for marguiritas and tequila for daquiris, along with whatever fresh fruit you prefer and ice in a blender. Many liquor stores also carry bottles of the mix with the flavoring and liquor included. Just add ice and blend. These come in marguiritas, daquiris, pina colodas and mudslides.
2006-06-06 13:50:01
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answer #3
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answered by Jessica H 2
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Captain Creamsicle
2 oz Captain Morgan Original spiced rum
vanilla ice cream
orange sherbet
Add captain morgan's to a blender. Add equal parts vanilla ice-cream and orange sherbert to taste, and blend well. Pour over ice in a medium glass, and serve.
NOTE: Orange juice can be substitued for sherbert.
Dirty Banana
1 oz creme de bananes
1 oz creme de cacao
1 oz Kahlua coffee liqueur
2 scoops vanilla ice cream
Blend six ice cubes with ice-cream in a blender until smooth. Add liqueurs and continue blending, again until smooth. Add more ice-cream if needed (for milk-shake consistency).
Frozen Key Lime
1 oz white rum
1/2 oz dark rum
1 1/2 oz lime juice
3 tbsp vanilla ice cream
Blend briefly with half a glassful of crushed ice in a wine goblet. Garnish with a slice of lime and a cherry.
Peach Fuzz
6 oz frozen limeade
6 oz vodka
2 peaches
Add limeade to a blender half-filled with ice cubes. Pit and slice to medium ripe peaches, and add, with the vodka, to the blender and blend.
Pina Colada
3 oz light rum
3 tbsp coconut milk
3 tbsp crushed pineapple
Put all ingredients into an electric blender with 2 cups of crushed ice. Blend at a high speed for a short length of time.
Sex On Ice
1/2 oz vodka
1/2 oz light rum
1/2 oz DeKuyper Razzmatazz liqueur
1/2 oz melon liqueur
1/4 oz strawberry schnapps
2 strawberries
1/4 oz DeKuyper Cheri-Beri Pucker schnapps
Combine all ingredients in a blender with crushed ice and blend until the drink has reached the desired consistency. Garnish with whipped cream and a cherry.
Strawberry Dream
3 strawberries
3/4 oz strawberry schnapps
3/4 oz Bacardi dark rum
3/4 oz cream
3/4 oz pineapple juice
4 ice cubes
2 scoops vanilla ice cream
Add all ingredients to a blender. Blend for 1 minute or until drink is smooth.
Super Smoothie
2 bananas
2 cups strawberries
2 large pineapple chunks
4 cups ice
2 shots spiced rum
Chunk up the two bananas and put them in the bottom of a blender. Place the two large wedges of pineapple, strawberries and ice on top. Add rum if desired. Puree until smooth.
Watermelon Margarita
16 oz seeded, blended watermelons
1/2 lime
6 oz tequila
3 oz triple sec
1 tbsp sugar
Cut up a watermelon, removing seeds. Liquify in a blender until you have about 16 oz. Add remaining ingredients, top with ice and blend until smooth. Taste and add sugar if watermelon is not sweet enough. Serve in a margarita glass with a sugar-coated rim.
White Cargo
1 scoop vanilla ice cream
1 dash white wine
1/2 oz maraschino cherries
2 1/2 oz gin
Mix in a blender until smooth. Add a little extra white wine if necessary.
2006-06-06 12:24:44
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answer #4
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answered by Swirly 7
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San Juan Freeze! It's awesome! I don't have measurements but I will gladly tell you what's in them:
Lt rum
Dk rum
Grenadine
Pineapple juice
OJ
Coconut Syrup
Hope you like them, not a real strong tasting drink which I'm guessing is what you want. Enjoy!!!
2006-06-10 07:43:49
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answer #5
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answered by bstbrtndr4u 1
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Amaretto Sunrise Crush
4 oz orange juice
1 shot amaretto almond liqueur
1/2 shot grenadine syrup
1/2 cup ice cubes
1 tsp lemon juice
Blend orange juice, amaretto, grenadine and ice cubes in blender until smooth. Pour into margarita/coupette glass and add lemon juice.
Blue Hawaiian
1 oz light rum
1 cherry
2 oz pineapple juice
1 oz Blue Curacao liqueur
1 oz cream of coconut
1 slice pineapple
Blend light rum, blue curacao, pineapple juice, and cream of coconut with one cup ice in an electric blender at high speed. Pour contents into a highball glass. Decorate with the slice of pineapple and a cherry.
Frozen Midori Sour
2 oz Midori® melon liqueur
6 - 8 oz sweet and sour mix
1/2 tsp sugar
ice
Mix all ingredients in a blender with enough ice to freeze. Serve in a tall glass with a lime twist garnish.
Frozen Mudslide
2 oz rum
2 oz Kahlua® coffee liqueur
2 oz Irish cream
2 cups vanilla ice cream
1 oz chocolate syrup
Add all liquid ingredients into mixer. Add vanilla ice cream and mix. Add more ice cream till desired texture.
The World's Best Pina Colada
6 oz Bacardi® black rum
8 oz Coco Lopez® cream of coconut
8 oz pineapple juice
1 pineapples wedge
Combine rum, cream of coconut and pineapple juice in a regular sized blender. Blend on low speed, and fill with ice. Blend on high speed until ice is grainy. Pour into a hurricane glass, garnish with a pineapple wedge, and serve.
Malibu Pink Panther
1/2 can pink lemonade
6 - 10 oz Malibu® coconut rum
1 1/2 oz whipped cream
Crush a hand full or two of ice into a blender, add the frozen pink lemonade and malibu rum, and blend for 30 seconds or until smooth-like consistensy. Add in your desired amount of whipped cream and blend further until smooth. Serve.
2006-06-06 09:28:21
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answer #6
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answered by minoloblaniks 5
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I completely consider you concerning the chocolate. My mom freezes all the candybars interior the residing house :[ Oranges. they are fairly good frozen. basically peel em and pa them interior the freezer.
2016-12-08 07:11:53
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answer #7
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answered by ? 4
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freeze some drink
not vodka, 'cos it won't freeze
2006-06-06 09:40:24
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answer #8
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answered by raulsanchez1988 2
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smoothies
check foodtv.com
2006-06-06 14:19:34
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answer #9
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answered by K 5
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