agh, I hate that. a perfectly innocent-looking piece of chocolate can be booby-trapped with nuts (eew!), nasty peppermint stuff (double eew) or - horror of horrors - that nasy fluffy super-sweet pink or orange creme stuff. (blech!)
why can't chocolate just be chocolate?
why do the chocolatiers have to RUIN perfectly good chocolate?
That is NOT RIGHT!!!
hehe sorry, I get worked up about my chocolate sometimes.
I like chocolate ...
2007-12-04
23:46:23
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18 answers
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asked by
pir8
6