A bit of pink here...just enough so it's not too dry.
2007-12-20 08:01:07 · 34 answers · asked by Anonymous in Entertainment & Music ➔ Polls & Surveys
Free
2007-12-20 08:15:13 · answer #1 · answered by icunurse85 7 · 2⤊ 0⤋
I'm with you, medium well. I would actually prefer no pink but you can't say that at a restaurant without getting charcoal instead of steak. I'm paranoid about raw meat b/c my uncle got worms or something from it!
2007-12-20 08:04:53 · answer #2 · answered by ASH 6 · 1⤊ 0⤋
Medium
2007-12-20 08:09:01 · answer #3 · answered by lilred 2 · 1⤊ 0⤋
Medium
2007-12-20 08:04:49 · answer #4 · answered by Anonymous · 1⤊ 0⤋
Medium
2007-12-20 08:04:29 · answer #5 · answered by ɸ 6 · 1⤊ 0⤋
Rare!! The taste is much better and it's never dry.
I can do medium rare but my preference is RARE!! lol
A lot of pink indicates more flavor!!
2007-12-20 09:45:56 · answer #6 · answered by ? 6 · 2⤊ 0⤋
Same here. I like a little pink in the middle.
Happy Holidays!♥
2007-12-20 08:04:44 · answer #7 · answered by Anonymous · 1⤊ 0⤋
Done well on the outside, but with just the slightest hint of pink on the inside. Not bloody!!!
2007-12-20 18:20:33 · answer #8 · answered by Anonymous · 0⤊ 0⤋
Hi! I like my steak (And ALL meat) well done! Which (for those of you... and you know who you are...) is NOT the same as burned.
I do not care for food that-with a little care- could recover! }:>
edit: Lisa, Sweetie.... That flavor is BLOOD! Dear... Scraping the fur off is NOT cooking... Love you... Sweetums.... }:>
2007-12-20 12:43:58 · answer #9 · answered by Ja'aj };> 6 · 2⤊ 0⤋
Medium rare.
2007-12-20 08:03:53 · answer #10 · answered by Oz 7 · 2⤊ 0⤋