Why do we have to leave tips? Don't get me wrong I am a good tipper but I am curious?

Answer 1

It's to show some generosity....i guess.

Answer 2

I might be wrong, but I think everyone is missing the point of the question. Which I'm sorry to say, I don't have the answer to.
The question is: Why don't they get paid 'regular' wages like everyone else.. that they NEED to be tipped in the first place?

I think at one time, SOMEbody thought that their employees were sloppy and poor at their jobs, and that the customers should be the one to scold or praise the waiter by the amount he (she) was paid. That way, the owner isn't to blame, and the waiter gets the hint that if they want their money/pay, they must smile and bring their food, w/o wiping their nose first with the napkin they are bringing to the table. Can you imagine the kind of service there would be w/o tipping? Dirty dishes, spotty glasses, and all the other things we give lower tips for. IF there weren't tips, everyone would do it wrong and there would be no incentive for better standards.

Answer 3

2 issues to contemplate. minimum salary for a server is $2.sixty one an hour, not the comparable as a non carrier worker. the different project being that because of the fact that 1979 servers income is taxed in accordance with food sale totals. you're required as a server to record all information as income, yet whilst somebody does or would not go away a tip you're continually required to declare a minimum of 8% earned on that food verify. An occasion, a table of four eats $a hundred.00, the guy paying the verify forgets or comes to a decision to not tip, that server would be taxed out of his $2.sixty one consistent with hour as though he made $8.00 whilst in fact he made not something as a results of a loss of a gratuity, in fact he extremely paid a cost to serve you. it is likewise the explanation institutions place a fastened gratuity on all tests or on super events of 6 or extra. maximum servers will take there opportunities and don't choose the tip placed on a verify, yet this would be a selection made via the owner of the corporation and you mustn't take it out on the server till carrier grew to become into undesirable.

Answer 4

Tips originally meant "To Insure Prompt Service." Nowadays, it seems to be mandatory. This is something I do not believe in. People should do their best at their job regardless the position. If they don't like the wages being paid, then they should find something else to do. I also think service industry employees need to be paid in a similar manner as the rest of the working world. When we go out to eat, etc. we should expect it to be more expensive because people are being paid a liveable wage. That would cut out all of this tipping nonsense and its accompaning under reporting .

Answer 5

Most servers and bartenders only make around $3 an hour. That doesn't even cover their taxes. They make only what is given to them as a tip for their service. Then they have to tipout (give money to someone else) a percentage of what you give them to the person who sat you, the person that put your food together, the person that made your drink (even if you don't order a drink from the bar, they have to tip them), and the person who will clean your table when you leave.
If you leave them 15% they usually only really make 10% of that.
I tip 20% on my checks always.

Answer 6

As a hotelier, a tip to me is a sign of gratitude from the tipper for the good service and food he or she experienced. No doubt, it is extra income for us service providers, but to know that the particular customer actually feels it was worth it to tip, makes it more motivating and makes us feel appreciated. When I dine, and have a good experience, I would tip the waiter personally and thank him for the service offered.

Answer 7

Most profesions where people tip are for services that can vary a great deal in quality and the tip is a way for the customer to reward quality they percieve.

You don't tip an auto mechanic because the labor to fix your car costs what it costs and either he fixed it and earned his fee or he didn't an owes you money.

You tip a barber because you pay him to cut your hair and as long as you leave with less hair then you went in with, he held up his end. Thing is, the way he cuts your hair can be good or bad. If it's good, you acknowledge that via a tip.

Answer 8

TIP= To Insure proper Service.
In the US wait staff gets a low wage and they are rewarded with providing excellent service or rewarded acccordingly. When someone goes out of the way and does a little extr they should be rewarded accordingly.

Answer 9

Tips are left for extra ordinary service

Also waiters and waitresses are very poorly paid.
If you have someone bringing food to you which youll eat
you want to be friendly not antagonistic
Try to remember that this person works, has a family has bills, etc Your Post man brings Checks and packages!
Your garbageman has a smelly job, hot rainy cold weather every day. Your child's teacher can get a simple present to thnak the perspon for taking the time and energy to taech your child every day.
Some teachers are so special, that a child will become a engineer, doctor, researcher because of that influence.

Answer 10

Those who receive tips are paid less than minimum wage. 15% or more is a good tip. Wait persons are taxed between 10-15%. Tip more id the waiter deserves it.

Answer 11

Cause people in the service Industry , Get paid Pretty Much NOTHING (2.16 a hour , which is usually taken away due to taxes) . They rely on Tips to pay Bills they have familys too , there not waiting on people for Fun .. I promise !