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My little sister's doingg a science project...
she's onlyy 8 years old... help us please! =]

2007-12-10 11:56:27 · 10 answers · asked by Brenda 2 in Science & Mathematics Chemistry

10 answers

I don't know, try it and see.

2007-12-10 11:58:39 · answer #1 · answered by Mom of 2 great boys 7 · 0 0

Kind of a tough question for a 8 year old.

One must use the Clausius-Clapeyron equation combined with Raoult's law, used in chemistry to determine the freezing point and boiling point.

In a nutshell, freezing point and boiling point depend upon ion concentrations. If one could determine the amount of each type of chemical in Kool-Aid's different flavors, then solving the equation would not be hard.

A much better science question for her would be;

"How does the waters freezing point change when I add X amount of sugar?"

Very solvable, and the math is hard, but not that hard.

2007-12-10 12:12:58 · answer #2 · answered by j_w_crawley 2 · 0 0

It does not affect the boiling point at all unless there is more powder than water. If you boil the water completely then you will end up with the powder. Best wishes on the project.

2007-12-10 11:59:19 · answer #3 · answered by SleepingBeauty =) 5 · 0 0

since kool-aid is sugar, it wouldn't affect it much if at all. If you poured it in you will be able to boil off the water at 100 degrees

2007-12-10 11:59:55 · answer #4 · answered by Blueberry Man 5 · 0 0

I don't think the flavors will make a difference... Water always boils at the same temperature.

2007-12-10 11:58:53 · answer #5 · answered by Skelli 3 · 0 0

well i think the darker the kool-aid the faster it will boil but i dont no im not a science teacher

2016-05-22 22:43:59 · answer #6 · answered by ? 3 · 0 0

You actually expect the boiling point of grape koolaid to be measurably different from that of cherry koolaid? Good luck with that.

2007-12-10 12:00:12 · answer #7 · answered by Anonymous · 0 0

the sugar content might change the boiling time, but boiling point will always remain at 212F (sea level)

2007-12-10 11:59:36 · answer #8 · answered by pissy_old_lady 7 · 0 0

Well start boiling and try different ways.. good luck

2007-12-10 11:58:30 · answer #9 · answered by Anonymous · 0 0

it doesnt but if you want a real project check the difference in times of sugar and salt

2007-12-10 12:00:11 · answer #10 · answered by stopping the madness 4 · 0 0

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