I'm 5 weeks 2 days pregnant and for a week now I've had a bruise on my thigh. I don't even know how it got there! I know I don't have low iron. First of all, I don't have any of the symptoms for anemia and I've been eating a lot of foods with iron in them, mostly spinach. I can't take the prenatal vitamins because they make me break out, so my doc and I developed a diet plan for me.
My question is: What would make these bruises hang out for so long? It hasn't changed colors or anything. Has this happened to anyone else?
2007-12-02
10:24:30
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3 answers
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asked by
christiekpoe
5
in
Pregnancy & Parenting
➔ Pregnancy
Well, I don't bruise easily. Honestly, I think I've had less than 10 bruises in my entire lifetime. And the ones I did get were caused by pretty significant trauma. Car wreck once, I dropped a cast iron skillet on my foot, things like that. And they left within a few days... maybe that's just my body. That's why I find these bruises so weird!
2007-12-02
10:30:35 ·
update #1