nobody knows for sure but because you can buy them in your grocers freezer you can look on the back of the box at the ingredients, I'll bet that could be interesting!
2007-11-28 14:29:49
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answer #1
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answered by Anonymous
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White Castle Burger Ingredients
2016-12-26 14:39:54
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answer #2
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answered by ? 4
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White Castle Ingredients
2016-11-09 22:58:47
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answer #3
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answered by ? 4
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This Site Might Help You.
RE:
What are the ingredients in the White Castle burger?
2015-08-18 14:12:04
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answer #4
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answered by Anonymous
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This will also serve as creating your own white castle burgers bud.
1 1/2 lbs. ground beef
1 egg
1 instant onion soup mix
2 tbsp. water
2007-11-28 14:25:53
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answer #5
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answered by Anonymous
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WHITE CASTLE HAMBURGERS
1 1/2 lbs. ground beef
1 egg
1 instant onion soup mix
2 tbsp. water
Mix and press into cookie sheet. Poke holes. Place diced onions into holes. Bake at 400 degrees for 10 minutes. Cut into squares. Use dinner rolls for buns.
2007-11-28 14:26:49
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answer #6
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answered by Anonymous
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1 1/2 lbs. ground beef
1 egg
1 instant onion soup mix
2 tbsp. water
Mix and press into cookie sheet. Poke holes. Place diced onions into holes. Bake at 400 degrees for 10 minutes. Cut into squares. Use dinner rolls for buns.
2007-11-28 14:27:41
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answer #7
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answered by Tally 1
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Meat, onions, ketchup, mustard, pickle, bread, and the most essential ingredient, holes.
BB,
Raji the Green Witch
2007-11-28 14:29:24
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answer #8
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answered by Raji the Green Witch 7
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Meat-like substance,
Onions
Salt
Pepper
Bread
(cheese-like substance optional)
2007-11-28 14:24:39
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answer #9
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answered by Sage 2
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1 lb ground sirloin
2/3 cup beef broth
3 ounces lamb baby food
1/4 cup instant minced onion (rehydrated)
8 hot dog buns, halved
salt and pepper
dill pickle slices (optional)
Combine beef,baby food, 1/3 cup broth,mix well in a bowl.
Make into little thin patties with holes.
In a frying pan heat 1/3 cup broth and onions until you can hear a sizzle,about 3-5 minutes.
Place your beef patties ontop and cover pan with lid.
Steam burgers until they are cooked though,(6-10 minutes depending on thickness). Season,and place onto buns with 1 pickle slice.
2007-11-28 14:27:17
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answer #10
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answered by shakezilla 1
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