You know, peeling all those damn potatos for mashed potatos?
2007-11-26 04:45:09 · 17 answers · asked by ? 2 in Entertainment & Music ➔ Polls & Surveys
Of course, since I'm bringin the steaks!!! :)
2007-11-26 04:49:48 · answer #1 · answered by Anonymous · 1⤊ 0⤋
I love mashed potatos so I think it is worth it.
Although, sometimes I just leave the skins on and it makes it loads easier!
2007-11-26 12:50:31 · answer #2 · answered by Wicked Wanda 7 · 0⤊ 0⤋
I don't peel them..........we just cook and mash them skin and all. The peels have vitamins and roughage.
2007-11-26 12:51:47 · answer #3 · answered by Mdme. Mango Keeps it Real 7 · 0⤊ 0⤋
of course it does worth it ...are you kidding , mashed potatos mmmmmmmmm so yummy!
2007-11-26 12:52:42 · answer #4 · answered by Anonymous · 0⤊ 0⤋
yes its taste much better then the instant ones
2007-11-26 12:56:34 · answer #5 · answered by Anonymous · 0⤊ 0⤋
yes
2007-11-26 13:09:41 · answer #6 · answered by ilovesam2907 6 · 0⤊ 0⤋
Sure is at least on Thanksgiving.
2007-11-26 12:49:47 · answer #7 · answered by lucy diamond 6 · 0⤊ 0⤋
you could live the skins on (most of the vitamins & mineral are in the skin)
2007-11-26 12:48:49 · answer #8 · answered by Magick Kitty 7 · 0⤊ 0⤋
nothin beats homemade smashed taters! and gravy.. yummy
2007-11-26 12:48:41 · answer #9 · answered by gonepostalinmo 4 · 0⤊ 0⤋
oh ya, with a pile of gravy
2007-11-26 12:47:51 · answer #10 · answered by Anonymous · 0⤊ 0⤋