I knew that pesky rodent was useful!
2007-11-24 03:13:58 · 6 answers · asked by Anonymous in Sports ➔ Football (American)
roll 2 sec fans in flour
pour ragoo sauce and serve
2007-11-24 03:17:06 · answer #1 · answered by Anonymous · 4⤊ 2⤋
The above recipe sounds good. But mine is easier.
Get 3 dishes, like pie pans and put plain flour in one, a couple eggs (beaten) in one and a mixture of bread crumbs and parmesean cheese in the other (I usually use about 1/2 and 1/2, but you can use whatever combo you like). Coat chicken breasts in flour, then dip in egg to coat, then coat with bread crumbs/parmesean cheese mix.
Put the chicken on a cookie sheet and bake at about 375 for ABOUT 20 minutes. I use a digital thermometer with an alarm set at 140 degrees, so I don't time anything. Remove from oven, pour jarred marinara sauce (I like the chunky kind) over the chicken, then top with shredded mozzerella cheese. Return to oven until cheese melts (about 5 to 7 minutes). If you want the cheese to get a little crispy, you can put it under the broiler.
2007-11-24 03:20:54 · answer #2 · answered by Brandi C 4 · 1⤊ 2⤋
Nice spelling. Recipy? Parmighan? Huh????
You got held back in the 3rd grade, right?
2007-11-24 03:16:37 · answer #3 · answered by Anonymous · 4⤊ 1⤋
1 whole plucked chicken
2 whole skinned parmighans
fill pot with water
bring to a boil
toss in stuff for 55 mins
remove
serve
2007-11-24 03:17:54 · answer #4 · answered by Anonymous · 2⤊ 1⤋
get out of the football section!
2007-11-24 03:23:04 · answer #5 · answered by Anonymous · 1⤊ 0⤋
Your spelling is about as good as your Patriot questions...and for that matter, so is your category selection...
2007-11-24 03:18:11 · answer #6 · answered by Terry C. 7 · 2⤊ 1⤋