Dressing/stuffing, we bake separately out of the bird, topped with giblet gravy.
2007-11-21 04:25:29
·
answer #1
·
answered by ~ Floridian`` 7
·
0⤊
0⤋
Well the nice roasted turkey, but of course. I also like the nice creamy, butter mashed potatoes with gravy. Dutch Apple Pie and Sweet Potatoe Pie with vanilla ice cream. Yummy yum yum.
blondie.
2007-11-21 04:35:39
·
answer #2
·
answered by blonddiva999 4
·
0⤊
0⤋
Dressing :corn meal , 4 to 5 eggs sugar about 2 cups.crumble bread, get 7 cans of chicken broth and put in a separate pot, celery, onion, bell pepper, also put seaonings in pot, Thime, orageno, sage, italian seasoning, greek seasoning, and rosemary, chicken stove top stuffing to. let it come to a boil , pour over your cornbread. Now bake for about 30 to 40 min till done.
2007-11-21 05:06:47
·
answer #3
·
answered by CC 2
·
0⤊
0⤋
My great grandma Ruth's (RIP 08-08-55 - 10-13-07) candied yams. This one is gonna be rough. First one without her in my 24 years.
2007-11-21 04:25:01
·
answer #4
·
answered by harleymohegan 2
·
0⤊
0⤋
Bread sauce and Yorkshire pudding.
2007-11-21 04:23:50
·
answer #5
·
answered by potters477 2
·
0⤊
0⤋
Ham, sweet potatoes, I am a very finicky eater
2007-11-21 04:26:44
·
answer #6
·
answered by spunky 3
·
0⤊
0⤋
well it depends on my mode, traditional or non-traditional it doesnt matter to me.
2007-11-21 10:52:09
·
answer #7
·
answered by loy 1
·
0⤊
0⤋
TRADTIONAL BABY
potatoes
cranberry sauce
corn
bread and butter
turkey (duh)LOL
2007-11-21 04:19:51
·
answer #8
·
answered by Starr 2
·
0⤊
0⤋
My cornbread dressing..my grandma taught me how to make it. I love it..
2007-11-21 04:20:15
·
answer #9
·
answered by Anonymous
·
0⤊
0⤋
dressing
2007-11-21 04:19:50
·
answer #10
·
answered by Doodles 7
·
0⤊
0⤋