2007-11-19 16:06:18 · 2 answers · asked by vince 1 in Science & Mathematics ➔ Chemistry
There isn't any law that says the quantity of solute must always weigh less than the solvent. Sugar can form very concentrated, viscous, syrupy solutions in water.
2007-11-19 16:11:32 · answer #1 · answered by Flying Dragon 7 · 1⤊ 0⤋
you're saying that 320 g of sucrose will dissolve in a hundred g of water. So in case you double the quantity of water, you may double the quantity of sucrose besides. The temperature being the comparable, a optimum of 640 g of sucrose will dissolve in 2 hundred g of water in accordance on your solubility archives. even so, it style of feels that the solubility archives which you have is very extreme. i'm lots greater probable to have confidence that 3.20g of sucrose (or sugar) will dissolve in a hundred g of water. So examine that first.
2017-01-05 20:30:41 · answer #2 · answered by ? 3 · 0⤊ 0⤋