I like sausage but I was wondering what else would taste good in it too.
2007-11-18 14:33:33 · 6 answers · asked by Julianna 3 in Society & Culture ➔ Holidays ➔ Thanksgiving
I forgot the onions and celery. i usually put that too.
2007-11-18 14:41:48 · update #1
I never thought of putting chestnuts in it. Sounds good.
2007-11-21 00:10:36 · update #2
My regular stuffing gets the bread cubes, onions and celery that were sauteed in butter, salt, pepper, and poultry seasoning to taste as well as a bit of water. My oyster stuffing gets all that other stuff and oysters. Yum! (I don't like oysters any other way!)
2007-11-18 14:37:51 · answer #1 · answered by Anonymous · 0⤊ 0⤋
I use fresh herbs - parsely, sage, rosemary, and thyme. Bacon, carrots, onions, celery, garlic, and broth. I also put in an egg to help it hold together after baking. I don't stuff the turkey with it, I bake it seperately while putting aromatics in the turkey. This enables me to cook the turkey in a way that lets the white meat not dry out so much.
2007-11-18 14:59:19 · answer #2 · answered by KC 7 · 0⤊ 0⤋
I love plain ol' Stove Top, but I make it with chicken broth instead of water and I add celery and onions. Yum!
2007-11-18 15:36:20 · answer #3 · answered by Anonymous · 0⤊ 0⤋
For us, there absolutely *has* to be plenty of chestnuts in it. Sooo good. It's so hard not to keep snitching them out of the left overs after dinner. lol
2007-11-18 15:20:07 · answer #4 · answered by Indigo 7 · 0⤊ 0⤋
My mom makes apple chestnut stuffing and it is soooooooooooooo good.
2007-11-18 22:44:36 · answer #5 · answered by Sadie C 4 · 0⤊ 0⤋
My grandmother from time to time used raisins. Plus, do not forget the sage.
2007-11-18 14:43:02 · answer #6 · answered by MAD MEL 4 · 0⤊ 1⤋