Sal Monella asked this question once.
2007-11-10 14:14:04
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answer #1
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answered by The Oracle 4
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I love raw cookie dough and I often buy it just to eat out of the pack I've never gotten sick either
2007-11-10 14:18:12
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answer #2
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answered by newmom32again 4
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What I do is I make cookie dough without the raw egg. That ways, there's basically no risk of getting salmonella.
2007-11-10 14:16:18
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answer #3
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answered by Anonymous
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Oh, I agree! The cookie dough is way better.
2007-11-10 14:16:42
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answer #4
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answered by Anonymous
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Oh, I don't know.. Maybe salmonella poisoning? Cookie dough ice cream rocks, though. So yeah. I'm a hypocrite.
2007-11-10 14:16:14
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answer #5
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answered by J. 2
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Yea-it's the best! Ever try Edy's lite ice cream cookie dough-the best-better than regular cookie dough ice cream-Yum-yum!
2007-11-10 14:16:05
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answer #6
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answered by robertsgrandma 4
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why waste extra cookies by eating them pre-cooked? Cookie dough is disgusting!
2007-11-10 14:18:19
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answer #7
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answered by nanny411 7
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I agree...cookie dough is perfect uncooked
2007-11-10 14:19:51
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answer #8
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answered by jreeses2673 4
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I much prefer warm, ooey, gooey, chewy, soft cookies to cold (or warm for that matter) cookie dough.
2007-11-10 14:19:23
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answer #9
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answered by Anthem Demon R&S addict 6
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haha seriously!! the cookie dough is way better i think.
2007-11-10 14:16:07
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answer #10
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answered by Anonymous
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sometimes you get sick of raw cookie dough so you bake cookies
2007-11-10 14:14:23
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answer #11
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answered by Anonymous
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