2007-11-10 03:42:42 · 38 answers · asked by Buddy Hodor 7 in Entertainment & Music ➔ Polls & Surveys
Hmm....can't decide.. Roquefort, feta or kefalograviera
2007-11-10 05:05:02 · answer #1 · answered by dvatwork 7 · 1⤊ 0⤋
This is difficult:
I love Roquefort for dressings
feta in salads
goat cheese in pasta
Brie nice and warm with fruit and crackers
swiss or provolone on a sandwich
Havarti with wine
cheddar for most casseroles
what is yours I want to try a new one for grilled cheese any suggestions?
2007-11-10 04:20:08 · answer #2 · answered by teresa m 7 · 0⤊ 0⤋
Swiss cheese and Cheddar too
2007-11-10 03:46:01 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Feta cheese. I'm Greek.
2007-11-10 04:57:54 · answer #4 · answered by Anonymous · 1⤊ 0⤋
Swiss
2007-11-10 03:45:23 · answer #5 · answered by some one but not sure who 6 · 0⤊ 0⤋
Red cheddar cheese..
2007-11-10 15:16:39 · answer #6 · answered by Elizabeth N 6 · 0⤊ 0⤋
Smoked Gouda, with a glass of Merlot
Runner-Up: Cheez Whiz on a stale Saltine!
2007-11-10 03:45:24 · answer #7 · answered by The Babe is Armed! 6 · 0⤊ 0⤋
Parmigiano Reggiano, an Italian cheese, very very good.
2007-11-10 05:01:04 · answer #8 · answered by . 7 · 1⤊ 0⤋
Colby
2007-11-10 03:45:19 · answer #9 · answered by A W 5 · 0⤊ 0⤋
im not a cheese person
2007-11-10 04:43:43 · answer #10 · answered by Anonymous · 0⤊ 0⤋
Mozarella.
2007-11-10 04:42:13 · answer #11 · answered by Viola G. 6 · 0⤊ 0⤋