English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

28 answers

I'd make cookies -

Magnificent Mystery Cookies

Yield: 10 Dozen!
Preparation Time: About 30-40 minutes
Cooking Time: 10-12 minutes

Ingredients
1/2 C melted butter (1 stick)
3 1/2 C white sugar
2 beaten eggs
1 can condensed tomato soup(plain, not cream of
tomato, etc.)
2 tsp cinnamon
2 tsp nutmeg
2 tsp salt
2 tsp baking soda
2 C raisins
2 C chopped walnuts (chop, then measure)
4 1/2 C flour (don't need to sift)

Directions
Preheat oven to 350, with rack in middle position.

Microwave butter in mixing bowl to melt. Add sugar, cool slightly and mix in the beaten eggs. Add can of tomato soup and mix well. Stir in cinnamon, nutmeg, baking soda and salt. Then add raisins and the walnuts and stir. Add flour in one-cup increments, mixing after each addition.

Let dough sit for ten minutes. Drop cookie dough by teaspoons onto greased cookie sheet, 12 to a standard sheet. If dough is too sticky, chill for a few minutes, or dip your teaspoon into a glass of cold water.

Bake at 350 degrees for 10-12 minutes or until cookies are golden brown on top. Let them sit on cookie sheet for a couple of minutes (no longer or they'll stick) and then transfer them to wire rack for complete cooling.

A batch yeilds about 10 dozen. That may sound like a lot of cookies, but they'll be gone before you know it. They're soft and chewy. And I guarantee - no one will ever guess they're getting a helping of tomatoes with their delicious cookies!

2007-11-07 13:24:17 · answer #1 · answered by Bob Thompson 7 · 3 0

I would make the Can of Tomato Soup my best friend and take it everywhere with me.

2007-11-07 21:26:13 · answer #2 · answered by Anonymous · 0 0

1st, I'd take a Nexium! Then I'd mix the soup with a 1/2 can of milk, heat it up, & add some salt & onion powder. I work at a homeless shelter -- it wouldn't be enough to go around.

2007-11-07 22:46:12 · answer #3 · answered by Anonymous · 0 0

tomato soup meatloaf w/ eggs, bread crumbs, mix in a couple spoons of soup into meat mix, pat into pan, slightly dillute soup w/water, spread half over meatloaf and 10 min. before it's done coat the top again....350 oven

2007-11-07 21:28:49 · answer #4 · answered by buzzword07 3 · 0 0

Insert it into a thick glass jar filled with hydrochloric acid to see if the acid would turn red after the contents spill out of the can.

I hope that the can isn't copper. For your sake if you're going to ingest it and if not, for the sake of my curiosity when I dip it in there.

This is officially the most meaningless answer that I have ever given.... cool!

2007-11-07 21:26:20 · answer #5 · answered by ? 5 · 0 0

Give it back, sorry to say I don't like tomato soup. Got Chicken Noodle? hehe :)

2007-11-07 21:46:10 · answer #6 · answered by ♥※?Paranoia?Nah...※♥ 4 · 0 0

I'd awkwardly thank you. Then I'd tell my friends (if I had any) what happened to me today. I'd say "Guess what happened to me buddy?" After a brief pause I'd continue "Some weird chica gave me a can a tomato soup." There would be another pause, followed by "Yeah, so how was your day?" Pause...

2007-11-07 21:26:12 · answer #7 · answered by Anonymous · 1 1

I would probably barf because I hate tomato soup with a passion.

2007-11-07 21:22:53 · answer #8 · answered by Anonymous · 1 1

I'd prolly hafta throw it away or at least give it away. I don't like canned tomato soup.

Thanks anyway.

2007-11-07 21:23:23 · answer #9 · answered by animal lover 4 · 0 0

Make grilled cheese sandwiches

2007-11-07 21:23:18 · answer #10 · answered by Reaghan W 3 · 0 0

fedest.com, questions and answers