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Depends what you mean by "close container". If you mean that the water and the container have both been sterilized, and the container was filled in a sterile environment, then the water will keep indefinitely. If however, you mean filling a container in your own house from tap water, the odds of contaminating bacteria entering the container are quite large, in which case the water will last only a relatively short period of time (depending on how "cool" the storage environment - the cooler the storage environment, the longer the water will remain potable).

2007-11-01 07:35:57 · answer #1 · answered by utarch 5 · 0 0

i've got been advised the ultimate thank you to maintain lettuce sparkling is to eliminate the middle, end piece carried out via grabbing it and twisting and pull out, then rinse the lettuce, pat it dry with a paper towel set out for 15 min to enable the the remainder of water drain off after which place in a bowl made to keep lettuce Tupperware has one and theres different producers and close tightly launch the air and refrigerate.

2016-12-30 12:41:36 · answer #2 · answered by fraccola 3 · 0 0

yo bacteria are there in ur body all the time. also the asker says the container is closed, culed (cooled in chinese). so it wiil remain frash ( fresh in chinese). u dreenk ( as above ) it or not is you opzion ( ditto ) if bacterias
( same problem )do not have fud ( opps! )to eat they do not maltiplay ( poor chinese english)

2007-11-01 06:22:10 · answer #3 · answered by Anonymous · 0 0

REGARDLESS OF HOW CLEAN YOU GET THE CONTAINER THERE WILL BE BACTERIA IN IT AND YOU KNOW HOW THEY LOVE A CLOSED CLIMATE TO MULTIPLY IN. UNLESS YOU HAVE ADDED BLEACH(CHLORINE) TO YOUR CONTAINER I WOULDN'T DRINK IT AFTER A WEEK OR SO

2007-11-01 06:10:13 · answer #4 · answered by Loren S 7 · 0 0

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