It's so quiet when I'm not helping develop food products for the state fair vendors.
Creme-filled, twice-baked meatballs in candy floss for dessert?
2007-10-28 05:17:38 · 20 answers · asked by Anonymous in Entertainment & Music ➔ Polls & Surveys
Certainly. And may I suggest candied pig's trotters with spinach souffle and curried entrails. All washed down with olive and chestnut tea and nettle bagels. These go down well at fairs...and indeed come up almost as easily.
2007-10-29 03:26:31 · answer #1 · answered by Shona L 5 · 1⤊ 0⤋
Alec Baby, the chocolate is good. The deep fried is even better, but you KNOW I'm the Dalek Veggie Bride. I will not eat meat, stick or NO stick, ball or cream balls! Now get to work on deep fried PBMBs will ya? Sheesh....
MUAH!
2007-10-28 18:08:29 · answer #2 · answered by Mustardseed 6 · 1⤊ 0⤋
Do you keep your chocolate " Au Bain Marie" before dipping
the steak in ? . Sorry .... But I'm a real food snob .
If so make my steak 'a point' and I'll pop over.
2007-10-28 16:16:41 · answer #3 · answered by Anonymous · 1⤊ 0⤋
Chocolate covered tube steak is my favorite.
2007-10-28 12:30:45 · answer #4 · answered by Starr 6 · 1⤊ 0⤋
Only If you served twice-baked sour cream oatmeal with it....
2007-10-28 16:47:55 · answer #5 · answered by I Can Count To Potato 7 · 1⤊ 0⤋
With a Pepto Bismo chaser...count me in..
2007-10-28 12:50:18 · answer #6 · answered by Boopsie 6 · 1⤊ 0⤋
As long as I can have buffalo wing and blue cheese flavored beer with it, yum.
2007-10-28 12:29:41 · answer #7 · answered by Anonymous · 1⤊ 0⤋
sounds like something from Texas. Im gonna have to pass though, its making me kinda sick thinking about it.
2007-10-28 12:22:14 · answer #8 · answered by Anonymous · 0⤊ 0⤋
Sure, what do you want to drink? I'm getting chocolate lemonade.
2007-10-28 12:22:38 · answer #9 · answered by Lt. Shinysides 6 · 1⤊ 0⤋
I really like chocolate, but not quite that much.
2007-10-28 12:21:56 · answer #10 · answered by Angel Unaware 7 · 0⤊ 0⤋